Show J00 cn: or save nd add to French 1d- Never dressing Always use the oil in which tuna in water rinse hot That's s is tuna canned packed It loaded with minerals and vitamins ist washing food value — and —and flavor Use it in the recipe flavor — away tlf Aiwavs Boil Oil - j bit-si- ze and Tecele Utah j Fell err MEAT AND FISH Sundays I Retail Meats — Wholesale Prices! lb llllrnri BlliriX DAIVCl mMVICICL Serve Hot lb or Cold HAMS wl!lur lb SALMON lb Bok?ngfar BACON Sliced lb I I II! All Assorted Sir AT Cuts Lunvn mcMi lb VEAL STEAK lb FRANKS e a lb Skinless THE OGDEN (UTAH) STANDARD-EXAMINE- R FRJDAY EVENING APRIL 27 1951 I Dainty Veal Pies Loads of bright apples are still coming to market from last fall's big apple crop By this time of fall and winyear ter apples may have lost some of their tang But if tartness is want ed it is easily added in salads for example say food specialists in the U S department of agriculture As a few possibilities they suggest the following: Combine orange or grapefruit segments with sliced apple and serve on lettuce or other salad greens Dip diced apple in lemon or any other eitrus juice Then combine with raisins shredded cabbage eelery or nuts The citrus juice not only adds its flavor but also helps to keep the cut apple from darkening Use sour cream dressing to moisten a blend of equal amounts d of chopped apple and cabbage — and you have apple slaw Serve tart oil dressing on diced apple and chopped greens or other apple combination salads sharp-flavor- Opea 6B Apples for Salad j Best When Tart 49c 39c 5 5c 43c 39c 49c 69c 49c t Luncheon Entree Tasty Dish to Set Before toast an entree a party luncheon of Member a Any family it this Cut a Now here's a dainty dish to set before the king or any other mem bers of a hungry family Little Veal Pies cup flour 1 teaspoon salt 1 cup cold chicken broth or bouillon 1 cup hot chicken broth or bouillon 1 cup cooked peas cup sliced mushrooms 2 cups diced cooked veal 6 small onions Crust — 1 cups sifted flour teaspoon baking powder Vt teaspoon salt Vi cup shortening 5 to 6 tablespoons ice water Garnish — 18 small sprigs of parsley 1 Mix together V cup flour one teaspoon salt and 6ne cup cold chicken broth or bouillort to form a smooth paste Add to one cup hot chicken broth or bOuillon and cook over low heat until thick and no ed One-four- CENTRAL MARKET 2247 Washington Phone 9638 4 Hurry-u- p with mayonnaise Lunch to which some For a hurry-u- p lunch try serving chopped green onion and pickle bite size tuna right from the can 'relish have been added A fI f - J4 I A? 5 sausage 1 protection Special Morning Milk is cow's milk A sense of responsibility the overflowing pride you experience and the desire warn m aky j0 you have to help your tiny child prepare well for the world of experiences ahead The rest of us must stand respect-full- y by understanding yet not really sharing Syour private joy Except for one thing one way we can participate We can help you give your Child a good suit in life iicalthy body Wholesome a start toward a sound By providing you with pure vitanun-increase- d Special Morning Milk the milk developed especially for special a easier for you to prcpaje his formula I"" Itr2 Ib 25c Salad Dressing Keen turn JantiNM With Salt Pap SHakar PC Flour a'a-l- b 33 Pkg 39c c 43c Quart bottle COFFEE Schilling's ib 42c BLISS Ib - 27c Avocados 04 www Packoos 3A 116 89c5c laTlOc NESTLES Instant COCOA ! ? -- 25c lb can HKe CSUAL SUGAR-COATE- D! help promote sound bones and teeth Special Morning Milk keeps indefinitely in the un- opened can which enables you to maintain an adequate supply at all times Each can bears the Seal of Acceptance of the Council on Foods and Nutrition of the Amer ican Medical Association And remember — Special Morning Milk is You pay economical! nothing extra for the spe- Mornmg Milk! Ask your taby SNAGKb rinkies m for added in the amounts doctors believe best to important single element in baby's first year of S CANDf-KtSSi-D absolute safety Extra vitamins A and D are cial quality of Special k easier for you to take care New c- Surf VHI SPAM or 43 NEW! NEW! been removed by evaporation It is homogen- babies like yours we not only provide the most diet but make 49c I 2-72- 2 lb 49e Vienna ?v:r Spry of high quality from which half the water has ized for easier digestibility and heat treated lb Dog Food 3 Lux Toilet 3 for 29c Rinso i:T 65c 59c f And with Special Morning Milk sterilized foe one in your arms? b' 39c 5c Asparagus StL 35c Kraft 25c Every Mother : viding your child with the greatest possible Only you can know the deep Steak Pound you feci for the little - Krot't bag bag Dial j Crackers 99C Delrich 251 M: 977 Eggs Err SUl North Ogdon : 01 Franks Lard Yams Leon Tender absolute safety you have the assurance of pro 3-52- SL Baco" 29c Pound 5 mj WIS Dial I POT ROAST anywhere to describe the love MARKET MARKET 2933 Washington j LOMOND j M Gr Round A Letter of Importance ECONOMY Cabbage Bacon Squares Onioiis-rll- 100 lbs the words to be found I 4JC 25-l- b I nt teas-spoo- PICNICS 10-l- b ARE heat-resista- j We Deliver BUY To until WEENIG BROS MARKETS Little veal pies are a dainty but nourishing dish to serve April 29 to con- - Stir 2 Add peas mushrooms and veal continuing cooking for about two minutes longer or until vegetables and beat are heated through 3 Parboil onions for 10 minutes Place one onion in each of six well greased glass deep pie dishes 9V4 ounce size Fill Hearty Supper Dish with veal mixture Tuna shortcake makes a hearty Cniai — Sift together IMi cups supper dkth Split hot biscuits n flour taking powder and Place a spoonful of hot creamed salt Cut in shortening un- kbite-size on thebottom til it is the size of peas Addjce Top with tuna other half of biscuit and water a little at a time mixing more creamed tuna over all only enough to hold ingredients to- pour gether S Place dough on lightly allow steam to escape Place cirfloured board and roll to about cles on top of veal filling inch thickness Cut six circles the F) for about 25 minutes or until Garnish with size of the tdD of the deep pie crust is browned dishes Gash circles of dough to parsley for serving th finely-shredde- fl starchy taste wmiJns stantly Economical preamed chipped beef on becomes for when you serve soft avoway cado into balls or cubes and stir into the hot chipped beef mixture Then serve in toasted bread cups To make the bread cups lightly butter slices of bread on both sides Shape in muffin cups and bake in oven moderate Sightly browned doctor be knows Kbbbbbbbbbbbbbbbbbbbb—F "" 18bBbbbbsbbL sHr KICetSTW!CfBHC£! CANVY-IO$$-& Special Morning Milk Krinkles are an entirely new rice rice uracl-- 3pt add cereal milk or cream— no sugar needed £ Crispy of quick enejfjry with crisp— chock-fu- ll vitamins added You'll love Kr inkles p?y time I — candy-kisse- d 4NKTD Milk Morning Vou'U find it convenient to buy it by the ca tests kind- - : ! T HON BY A0RJHN 2 1011 Hundreds of boys and girls in taste tests preferred Krinkles 2 to 1 over ordinary rice cereal You will too -j- ust be sure you get Krinkles in the red white and blue package ! - rUATTNHN MSAL BITS! Mmm ! You'll want to eat new Krinkles as right out of the package Sugar-coate- d Krinkles -- newest hit in the famous line of Poet's Cereals ! Get Krinkles today! tVST RlStfT FOR Available at Your Grocers AfODPUCI Of OiMttAt FOODS 5£ l i 1 0 F Corp |