| Show Cooking for Two Meat Expert Gives Tips For Tailoring Meals To Size Cooking for two Although this can pose problems it also provides a special opportunity opportunity opportunity op op- op- op to cook creatively With advance planning you youcan youcan youcan can have handy stand-by stand foods with little extra effort points out Reba home economist with the National Live Stock and Meat Board For example a full recipe of meat casserole can be made up then divided in halves or orin orin orin in thirds to freeze for the future Roasts for Two You can have handsome roasts for dinner when you make plans to use the leftover leftover leftover left left- over meat effectively Select Selecta a small roast be it beef ham pork lamb or veal and first serve it hot You'll have extra meat for slicing to make hot open-face open san sandwiches A chilled salad using cooked meat cut in cubes or julienne strips makes an ideal main dish for meal number three Any left If so grind or chop blend with mayonnaise and seasonings and use for or dip Canned Combos Today's bountiful canned and to serve meats ar are perfect for small quantity cooking Try these ties Add size bite-size cubes of canned canned canned can can- ned luncheon meat to scalloped scalloped seal seal- l loped corn Heat canned chili and serve on a platter of cooked macaroni om Thinly slice frankfurters frankfurter 5 and combine with shredded d i lettuce strips of Swiss cheese finely chopped celery and tomato wedges Toss with French dressing Ground Beef Math Ground beef is ever the cooks cook's good friend whether she's cooking for two or twelve Most regular size recipes can be halved or quartered Petite Meat Loaves are a clever addition to small quantity cooking recipe files Petite Meat Loaves 1 pound ground beef i cup crushed corn flakes VI 14 cup chopped onion 4 1 cup grated grated i carrots 1 egg slightly beaten 2 tablespoons catsup 2 tablespoons milk 14 4 teaspoon salt Ys 8 teaspoon pepper peppery y 8 teaspoon oregano 1 cup hot seasoned mashed potatoes Combine ground beef corn cornflakes cornflakes cornflakes flakes onion carrots egg catsup milk salt pepper and oregano Shape into 3 individual individual dual meat loaves Place on arack a arack arack rack in an open roasting pan Bake in a slow oven F. F 30 minutes Top each I loaf af with i cup mashed pota pots toes Return to oven and continue continue continue con con- baking 15 to 20 minutes or until potato topping is lightly browned 3 servings |
