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Show FRIDAY, MAY 17, 1974 Page Twelve Small Business Corp. Acquires Farming Area place within the next three weeks. The initial crop will be mini-mil- o sorghum, which is a valuable livestock feed. It is estimated that the acreage will 0 bushels of yield about the grain per acre or about 100,-00- 0 bushels. After the September harvest, the acreage will be planted with Triticale (a cross between rye and wheat and is considered to be of exceptional high protein value). Harvesting of this crop will take place in July 1975. The agreement goes into effect immediately and will run until October 1977, a period of over 3 years. Small Business Development Corp. is a publicly held company organized in 1971. The company completed its underwriting for 300,000 shares in July 1971. Small Business Development Corporation, 140 West 2100 So., Salt Lake City, has secured an assignment of lease on 3,500 acres of dry land farming ground in Box Elder County, Utah. The properties are located in the fertile Curlew Valley, about 18 miles west of Snowville, near Pilot Springs and the Utah and Idaho border. The properties are adjacent to State Road 70 near and U.S. the junction of 0 30S. Garrett Beukenhorst, Brigham City, is the lessor of the properties. According to John Galanis, president of SBDC, the company has arranged with a farmer-operatwhereby SBCD will realize fifty per cent of the net proceeds from grain production To speed up the weathering from this ground. Plowing and comhas process on exposed wood, apply harrowing already menced and planting will take a bleaching stain. THE SALT LAKE TIMES Universitof Utah Opens Library For Use of the General Public Immediate Openings Available Right now your local Air Force recruiter has over 1000 Air Force openings that he can guarantee to qualified applicants - starting immediately. You'll begin earning $326 a month plus room and board. Oppor- 30-5- U-7- or One of the largest and most comprehensive resource centers in Utah is the University of Utah library system with over 1.5 million items and it is open to the general public. We have an obligation to serve all residents of Utah and supplement local public libraries, said Roger K. Hanson, director of libraries. He added that the U libraries may be used in three ways: Any resident of the state can use Marriott Library for study. A new security system is designed so that books and other materials can be used freely in the building. The library has hundreds of study desks and items ranging from typewriters to pocket calculators are available by a rental service. A can obtain his card to check out materials and use audio visual facilities for $10 per year. Businesses may join the library program for $50 per year. The fee provides checkout cards for five individuals, a quarterly newsletter and access to library services not normally requested by students. These include the use of library personnel for research, copy work, acquisition of books, etc. Each participating business receives a fee schedule for these special services. non-stude- of Science ENGINEERING FOR A BETTER WORLD NEW ENERGY SOURCE: MUNICIPAL REFUSE nt An important thing to remember is that the libraries at the University are not good for browsing," says Gus Hanniball, extension librarian. If youre just looking for a good novel, it will be easier to find it at an off campus, public library. The U collections are arranged for technical and scholarly research. Although most of the books are housed in the five story Marriott Library, the U system also includes a branch library in the College of Law and the Eccles Medical Sciences Library adja- cent to the Medical Center. The U libraries also sponsor free films, speakers, panel discussions and visiting artists in the Marriott Library auditorium, They are held almost daily and open to the public. The U library collection is the main target for benefits of the University of Utah Pres5 dents Club 1974 fund drive. Donors of $1000 are eligible for membership in the club. Young pheasants develop very rapidly, and when only 8 or 9 weeks old males can be distinguished by their greater size and suggestion of color about their In 1969 a farmers production expenses took 71 cents of each gross income dollar. for tunities promotion, education and training, travel. The sky's no limit with the super jobs available right now. Call collect: 524-4023- 25 Salt Lake City Ogden j 621-19- 61 Provo i 375-412- j 7 SHY FEMININE SYRINGE THE MODERN. CONVENIENT APPROACH TO FEMININE HYGIENE Shy9 is the unique feminine syringe. It expands to hold two quarts of your favorite solution. Convenient to use-- no . . . easy to hoses, no hang-up- s store . . . tucks away discreetly. Shy9 feminine syringe is available at leading drug, discount and department stores. ADD A SPECIAL TOUCH OF CARING You are sitting at home watching television and your spouse reminds you that it is time to take out the garbage. You grumble about this thankless job once again. However, it might not seem such a bother if you were to realize that this same garbage might help to provide the electricity that would keep your television running. Several situations are currently coming to the surface. First , Americans are using more and more electricity. Secondly, fossil fuels such as oil, coal, and gas are becoming scarce. As a result of these two factors, engineers are working to find new sources of energy. At the same time, municipalities are finding it increasingly more difficult to find new places to dispose of the refuse they collect on a daily basis without causing environmental problems. To draw together all of these problems to the common good, perhaps we could somehow use the refuse to produce energy. Is this idea the dream of a science fiction writer? No! In fact, such operations have existed in Europe for over twenty years. Recently there have been several efforts to adopt this principle in the United States. The process L simple. Refuse is burned to produce steam. This steam can then turn generators that will manufacture electr.'city. The refuse is burned at very high temperatures so thrre fs no odor and an air donning system prevents any significant smoke pollution. Glass and metal can be removed for recycling. After burning, sterile ash is left that can e road mamake a high-grad- terial. Besides producing a useful product, energy, this use of refuse removes the need for unsightly dumps that sometimes pollute our water supply. There are several different methods of burning the collected refuse. One plant, currently under construction near Boston, burns refuse without the need of additional fuels. Another method, already being used in St. Louis, uses a mixture of refuse and coal in its burners. Estimates of effectiveness vary. One expert has claimed that up to 20 of New York Citys electricity needs could be met by using this process with the amount of refuse collected daily by the metropolis. Even the lowest figures indicate that if all the refuse collected in the U.S. were used in producing energy, 290 million barrels of oil could be saved yearly. This equals about 23 of our former direct imports from Arab countries. The need to become in energy producis tion becoming readily apparent. Tli is will require self-suffici-ent large scale increases in research and development in order to find new and better sources of energy as well as marked increases in recycling of our present precious resources. The concept of burning refuse is just one of many possible alternatives. The Institute of Electrical and Electronics Engineers and six other engineering societies have urged the passage of legislation to create a federal Energy Research and Development Administration. Their statement noted that governmental attention must .be devoted to areas of research and development which have heretofore been ignored." Whether its a neighborhood gathering, a social event or a club meeting, homemade hot out of the yeast breads add a special touch of oven caring: And theres nothing that says welcome better. The basic dough in sweet yeast breads from every country is much the same. The difference is in the shaping, the spices and extra ingre- dients. Most traditional sweet breads are rich in eggs. And some of the breads, especially those of Hungarian and Bohemian origin, are made with sour cream to make an even richer dough. The recipe for this Old Country Coffee Roll was developed by the Test Kitchens of Fleischmanns Yeast. Extra rich with sour cream it produces a flaky, very tender coffeecake. This plus a traditional sweet pecan filling and elegant ajppearance make it excellent company fare. The dough is prepared by the conventional method that is the yeast is dissolved in warm liquid before its added to the rest of the ingredients. After its mixed the dough is chilled two hours or up to five days. This means you can start well ahead of your meeting day. Then shape and bake the coffee roll just before guests arrive so you can serve it fresh from the oven. Old Country Coffee Roll 1 cup dairy sour cream 2 tbsp. boiling water 2 packages Fleisch- manns Active Dry Yeast 1 cup (2 sticks) softened Fleischmanns Margarine 4 12 to 5 12 cups, unsifted flour 12 cups sugar 1 tbsp. grated lemon peel 14 teaspoon salt 6 egg yolks (at room temperature) Combine sour cream and boiling water; mix well. Stir in undissolved active dry yeast. Let stand 3 minutes. Stir until yeast is completely dissolved; set aside. Place softened margarine, 1 cup flour, sugar, lemon peel and salt in a large bowl. Add sour cream mixture and beat 1 minute at low speed of electric mixer, scraping bowl occasionally. Add egg yolks and 12 cup flour; beat at medium speed 1 minute, scraping bowl occasionally. Stir in enough additional flour to make a soft dough. Turn out onto lightly floured board; knead 8 to 10 minutes. (Dough will not be smooth.) Divide dough in half. Wrap in waxed paper. Chill at least 2 hours or up to 5 days. ready to shape, Pecan prepare Filling. Roll each piece of dough into a 15 x 10 inch rectangle. Spread each with half the filling. Roll each up, as for jelly roll. Pinch seams When -- to seal. Place on greased baking sheets, seam rides down. Make cuts from top at 1 12-inc- h intervals, not quite through to bottom Of dough, turn pieces to alternating rides. Bake at 375F. 25 minutes, or until golden brown. Remove from baking sheets; cool on wire racks. If desired, frost with confectioners sugar frosting. Makes 2 cakes. Pecan Filling: Melt 12 cup (1 stick) Fleischmanns Margarine over low heat. Stir in 14 cup sugar and 2 tablespoons vanilla extract Add 3 12 cups ground pecans; blend well. |