Show DAY FOR FOft DIGGING POTATOES Quality Is Influenced to Considerable Extent by Manner In Which They Are Dug The table quality of potatoes Is Influenced Influenced In to a considerable extent by bythe bythe bythe the way they are dug and stored Potatoes should be dug If It possible on a clear day when the soil soli Is not wet enough to cling to them advises the college They should be left In Inthe Inthe inthe the field only long enough to become dry then stored in a place which Is cool and rather moist and as dark as possible Under ordinary home storage conditions conditions conditions condi condi- because of the danger of decay it Is not wise to have bave the potatoes potato s more than two and and one half or three feet deep either In Jn a pile or in a box says an agricultural college potato man |