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Show r r yrnni v i- -y 2E yvtnrv w w ' V w i The Salt Lake Tribune, Thursday, September 27, 1962 fliote meat- yw w w ww yyw t l Mix all ingredients together; form into 18 meat balls. Fry until brown. Drain well; put in casserole and coer with sauce to serve. Insert picks or cocktail skewers into each ball for easy serving. Sauce: 1 large green pepper. and shake vigorously to blend. Use either brush or cheesecloth ball for spreading sauce on meat Mrs. Hannah Hellekaoo, E anston, yo. . . . sends Mr. CJ."t Kemmerer, Wyo, her recipe for Sweet 1 tablespoon are really good hope she n enjoys them' . . . Mrs. writes. Sweet and Sour Meat Balls Meat mix: 1 pound ground beef 1 egg 14 tablespoons chopped 4 ftore ilavotS fat f juice sugar. Add eggs, vanilla and cream. Add rest of ingredients. Roll about 4 Inch thick; cut; place on cookie sheet; sprinkle with sugar. Bake at 400 degrees F. for 10 minutes. Makes three dozen 1 pound veal shoulder, 1 peeled, sliced onion 6 peppercorns onion 1 tablespoon cornstarch 1 teaspoon salt pepper 2 .These.xQakiqs..a.re.AisaAery. good baked without the sugar and iced when cooL ' mi 2 shelled hard cooked eggs 2 stuffed olives 1 tablespoon Worcester- cookies. 24-inc- h bay leaves 24 teaspoons salt 3 quarts cold water shire sauce Lettuce Have the veal knuckle sawed in 3 or 4 pieces. Simmer knuckle, veal shoulder, ' ONLY w FOR THIS EXOTIC PLANT! .... Phone 810 East 2nd South LM ... 41 27, 28, 29 SPECIALS EFFECTIVE SEPT. Thursday7 Friday, Saturday FRESH SALMON lb. A Real Treat. Quality Plus. Shipped direct in ice from Seattle. 98' TOP QUALITY MEAT U.S.D.A. GRADED CHOICE GRADE DEPENDABLE, 45' 69' 79' . 89' 98' lb. (lit) (Blad POT ROAST lonlJ RUMP ROAST Ik. STEAK I09 7 STEAKS (!) 7 TOP SIRLOIN STEAK .7 RIB STEAK BONELESS StEWING BEEF SHORT RIBS - ,,.89' : BACON SLICED (Hermels, lean) 53' Ik. 59e QUALITY PRODUCE JONATHAN APPLES LOCAL CAULIFLOWER LOUISIANA YAMS , U j. A.G. GROCERIES KLEENEX Atwrtod 4 for 89c wo.s' Color 6 Guaranteed CERTI-FRES- COOKIES BREAD SST.-- H TIP BRUSH auMutoOaTlaa ..- , IS NO SUBSTITUTE THERE :.49c 4 for 89c ROLLERS N. SZ7S iO.P. SKAGGS 4 41 1 GRADE Lit vV LB. CHOPS i SHOULDER CHOPS LB. f 4 v4' J2. H . w , 3 -- S4 7 wt ,4;r 77.- (44 - " J C A RSB CHOPS LOIN h iNv A1 C -- LB. vj. S f 7 4 - , i4 , 4 t Y X , i. f 'tf 'v W r4 'WHOLE SUN' 7 CANS 1 'i 5 PKGS. 39 PICTSWEET PEAS 6 NO. $1 PKGS. 1 i 10' GRAPES CAULIFLOWER Frozen STRAWBERRIES Y I 1 t TOKAY POTATOES. 8' 45' lb. RUSSETS bag 24 SHE CAN TOMATOES 4 WOOD ' HUNTS , 46-0- 1. Pineapple Cream Cheese Cafe CANS TOMATO JUICE BISQUICK 40-O- Z. PKG. 4V CROCKn-WMI- Tt. TtUOW, DtVttl FOOD 0. P. SKAGGS 20? 422 89' 3 CAKE MIXES RtTTT s 4 A Produce Frozen Foods ORANGE JUICE , i D) LB. 4 mmmrm o) choice LEGS 'Y'l - Mrs. Ella Humphreys is looking for a recipe for Svv edish Meat Balls. FOR QUALITY . DENNISON'S CHILI CON CARNE ... 89c . ttANi) i Mrs. Jimmy Tate . . . would like TWO recipes . . . til. Squash Pudding; (2, Wine Jelly, to serve as a dessert with whipped cream or custard sauce. for 1.C0 ,, the best at your grocer's or your money back -- CHOCOLATE DROP (WITH CHINESE FOODS d LIGHT GLOBES CHILI CON CARNE ... n - Mrs. Vernon L. Ruslan . . . writes: "We have recently moved .to Salt Lake City from North Dakota. I have misplaced my recipe for making frozen Hvdrox cookie dessert. Wonder if someone has Another she would like to give me? Mrs. Rustan explains a Hvdrox cookie as being similar to an cookie. ore cream-fille- tk.69c CHUCK GROUND . tea) (cut and lacker wrapped Tonne-so- wants to know how to make an Angel Pie. Who has the recipe to share with her? Mrs. T. Mathews . . . asks for a recipe for Veal Paprika to serve 12 guests. ia.39' - LOCKER BEEF Mrs. Melba 69' GRADED CHOICI AND GOOD To help you meet and enjoy the finest canned chili in the world, Dennisons makes this unusual premium offer. Just print your name, address and name of plant preferred on the back of the label from pnb-U&be- d 1 Ik. any can of Dennisons Chili Con Came. Mail it along with the price of the plant selected to Dennisons, EO. Box 522, Sierra Madre, Calif. Order as many plants as you like, but each order must be accompanied by a Dennisons Chili label and the price of the plant selected. All of these plants grow indoors or out. Hurry! Send for yours today! Supply Limited. Offer void where taxed or otherwise restricted. Your choice of 6 live plants at big savings just for trying our famous Dennisons Chili Con Came. Requests ! BONELESS TOP ROUND U.S.D.A. - .. ; cup pineapple . 1 can chunk pineapple Mrs. M. H u u t e r . . . can 3 tablespoons cornstarch thank Mrs. Vernon L. Rust1 tablespoon soy sauce onion, pepan also for the Chiffonade percorns, bay 4 cup rruld vinegar Dressing recipe she asked leaves and 2 tablespoons sugar. week. for last Here tis: salt in the s cup chicken stock Chiffonade Dressing Saute green pepper and cold water, covered, u4 teaspoon salt pineapple in fat. Mix cornntil veal'is starch with juice and add to 4 teaspoon pepper tender about 2 hours. ReDash paprika pepper and pineapple. Mix move meat, reserving broth, in rest of ingredients. 4 cup salaij or olive oil and put through medium 2 tablespoons vinegar A big THANK-YOto 1 blade of food chopper. Garthese ladies for the recipe minced tablespoon nish. the bottom of a loaf carmel pimentos for Grandmas Old Fashioned Sugar Cookies Mrs. Mary 4 teaspoon minced parsley pan with slices of the hard 1 chopped, sh e 1 1 e d. hard cooked eggs and olives. Taylor requested last week Strain reserved veal broth, . . Mrs. emon L. Ruston, cooked egg Combine dry ingredients. and cook until reduced to 1 400? Bon Rievood Dr. . . . cup. Pour over the meat; Evelyn Bunnell, 966 Yale Add salad oil and vinegar Ave. . . . Mrs. Gib bony, antj, beat until thoroughly American Fork Mrs. combined. Add remaining Oops, No Sugar Owen J. Gudmnndson, 3381 ingredients and serve on Bonnie Lakes recipe In salad greens or vegetables. S. 900 Meat . . . Mrs. Myrtle for Apple Raisin .Strudel Mrs. . Mrs. . and Rustan . also sends Ence, Magna in Wednesday published Mrs. E. Luke the recipe she A. Hansen. Kearns. the Tribune mornings for Veal Jellied Old requested Fashioned Grandmas amount of sugar called for Loaf. Sugar rookies was Inadvertently omitted. Jellied Veal Loaf The recipe calls for 4 cups 24 cups sifted flour 1 veal knuckle of sugar. 4 teaspoon salt 14 teaspoons baking pow der 14 teaspoons grated lemon rind 1 cup sugar Taste the wonderful difference 2 eggs well beaten 2 teaspoons vanilla in this crisp, crunchy Chow Mein! H 1 tablespoon cream Cream shortening and a serving brings you Only 18 delicious La Choy Chow Mein. Takes just 5 minutes. Choose from Beef, Chicken or Musjaroom. Serve with La Choy Chow Mein Noodles Time to get your cooking and Soy Sauce. Great! files oat again, ladies. If you have any of the following recipes, send to Bonnie Lake, Salt Lake Tribune, to be in this column next week. Hel-lekso- ROUND and arrange on platter with lettuce as a garnish Serves egg and olive, pressing downa of firmly with the back set. Slice spoon. Chill until add Worcestershire sauce; mix well. Arrange In the loaf pan on top of the sliced r yy wnrv yu u V Here's Advice on How to Cook Venison - Continued from Page E POT ROAST -- wiT1 r w w m CHILI MIR MANS DENNISON SOUTH 13TH EAST NORTH 2ND WIST 53' 2 CANS A JA - A Completely Baked-Rea- dy To Serve And Enjoy Now Sara Lee bakes two wonderful cream cheese cakes: Pineapple Cream Cheese Cake new and perfectly delicious with its topping of goldeg Hawaiian Pineapple and everybodys favorite the original Sara Lee Cream Cheese Cake. So that you cab enjoy them at the height of their goodness and flavor, theyre frozen fresh from the oven and come to you completely baked, ready to serve. Frozen fresh from the oven , in your grocer's freezer now I , f- - - I. r |
