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Show w- - 48 Lakeside Review North, Wednesday, June 15, 1983 ft tv. a. y u v II 4 'H OLD FASfflOMEB V5 - i j K V 'Ijl K, r ft BDTCHE" I I 1 ti. THIS THURSDAY, FRIDAY AMD SATURDAY OMLY! . ' . ... ' . - . i . i a li GOOD THRU SATURDAY, JUNE 10th USDA Choico v JJT y r! v f -- BEGP SDPGS $ PORK-HAL- n- 9 1 njS s V t F mWNwym X Csyrerptd j I PILG7 : iVKSKSl (Tontfortoin - ' , WW t f 4 " Cf y I LIVGQ " OLS2G0) tOak, 4 . I 0" w mMNVVKk V '"2: V V 4o. VVrc':i ; Cccon 1 , chopped . SIRLOIN STlAX, :v; Tncc-J-c-jcz- fpr . -- ic in CUSTOM CUTTING of your OWN V lb. SPECIAL 4 4 4 4 i. Mb 1 iyt 4-- bn, Skm 2 To, Sirloins Bacon Wrap Chopped Sirloin W COUPON a Gal. OFF POSTED PRICE ON UNLEADED OR REGULAR. jr rmamrfii A nffti Cwitar Cvt Pwk CImh, 1 Ik Iniklul Smms. 2 4 Ik. Um SnwiS iMf , Ik $ SPUeYACULAU Year's Supply for Average Family total of 350 lbs. includes Sirloin, Portorbouso, Rib, Ribayes, Sirloin Tip, Cube, Chuck, Rump, Loan, Ground Roof, luan Oraand lotf Putties, SO las. Pork Chops, Mbs, Horn, Bacon, Sausage, SO lbs. Chicken, cut ur whole or mixed, turkey too, and mack, much mort. , A ALL BEEF 95 jyp J 07Cpr wHk plus tax 4..V,,i,,4r 20 lb. Fryers 50 lb. Nat TSkMi, 2 iKWWnsH 2 fil.1i, 2 Xwn4 StMki, 4 Cnk4 IN SIMki, 2 Sarin SMiki, 4 Mk SMu, 2 Hub, Iwm l4Ut, 1 towri Inti, IN Imm M, Slew Im Iml, - 1 Uks. Skirt tiki, Swf MmI, Oiwiiri (Ml ONLY i-- Ml 9 t,L ' , 20 lb. Beef Roost Asst 20 20 10 10 Steaks Asst. . lb. lb. lb. lb. , Roof Ribs Saosago Oacaa ONLY , 4 2295CJ i v r cr 6' ,aliV;.v, f fff ' ,- LB. SPECIAL 1 j ONLY 100 Approximatoly Vi 1 of u Beef U.Y. STRIPES. RIBEYES. FILETS nti lll W , tou'ifvnfoav mcm WMi, Cktfprt 4 Cai. Stmki, 1 l Cmt, 2 Mari ben, 6 Ik. Onb "k" bywt, 12 Riots x. 2, Mk SkM. 2 And Oocoivo DEEF Ti 2 LB. STEAK A VARIETY BBQ 4 H YOUR TANK WITH THIS rk CiDcnc ir d-- J ecspciacrj FILL j'K k (, 1 a . ;Y iljii |
