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Show ate NancyBillings,Steve Allen FASHIONS Editors Sometimes Plan for January Wedding BecomeDesigners Mr. and Mrs. Evan A. Billings of Provo announce the An open‘house will be held an Dec. 16 in By BETTE KNIGHT ioH ineefi SAN FRANCISCO — Fashion Fake 4 ui hy Fi =e a Lt. penne Moss Earl i liin HgL #7 Cristina Fenn Marries BYU Freshman Talent Award as well as toured the southwest. The groom-to-be has spent nine years in the South Pacific and Latin American countries pathreel oe gage. Gucci was ted to supplythe tape, and ie fy spinain long haired The bride, daughterof Mr. and Karl R. Fenn, of Lake Arrowhead, Calif., is a graduate of Santa Ynez High School, official Santa Ynez, Calif., and attended kmown as Pat Shelton's shepe. Springville Man To Wed cag tish schools and traveled with Dr. received scholastic for his academic achievements, as well as took the lead role in some school musicals. During his stay NANCY BILLINGS in Uraguay he learned to play Mr.Bird is the son of Mr. and oe Lucille Schmidt will Paraguayan harp. Mr,Aller ichard Maurice Bird on Mrs, eo Bird of recently returned from the the Program Bureau and has LDS Temple with a receptionto. To" Guatemala-El Salvador LDS toured California and the follow the same evening at the ae 1972 in acivil ceremony LDS First ly southwest as an MC director and ae Third Ward. Ward immediately followed by a jor sealing in the Salt Lake LDS business, he is currently the The couple on new! ea Eee gh A reception will follow student chairman of January %, 1972in the Salt Lake this area. le First Ward Upon graduation he plans to Cultural on the same date. attend law school. The bride-to-be has as Miss Schmidt is the daughter her attendants, Suzanne oe and Mrs. William Marcus Roberts, Kathy Rottas, Marian Smoot, Jane Palfre."nan, Lianne Pleski, Mary Lou tlle 5 . Schaeffer and Sherri Chambers, b Jane Lucille Schmidt g MRS. STEPHEN MOSS EARL (Cristina Ann Fenn) saites Vermont's Special Yule Welcome nitions anitaae Some Gifts from The Heart ‘The couple will make their future home in Springville. JANE LUCILLE SCHMIDT Club Notes G SIZE WHITE HEARTS on a red back ound is the themefor the desk set ane which includes blotter pad, pen and r, diary, ete. All from Blue Star Leather. Three natural shades of Emba rey tink makethis scarf and shoul- der bag set (right) eye-catching. Designed by Bob Greene for Irene of New York. OES Valley Chapter No. 3 served a7:30 p.m. Gift by Jessie Will meet Tuesday, Dec. 14 at eos ‘8 p.m. at the Masonic Temple. on LAMBDA TAU ‘Will hold Christmas party at Will meet today at home of home of Mrs. Harol I. Hansen, Diane Close, 2 E. 2100 N., Provo 440 E. 2875 N., Provo. Dinner at 2:30 p.m. é Bar Young University, The bridegroom is a graduate of Provo High School and Brigham Young University. He is currently serving in the Air Force and is stationed at Norton AFB, The newlyweds will reside in San Bernardino, Calif. By GAYNOR MADDOX The longing for an oldfashioned Christmas height ens as our daily pace accelerates, Up Vermont way, it is turkey with bread and sausage stuffing and three kinds of pie: apple, pumpkin and mince, plus large squares of Vermont cheese So explains Beatrice Vaughan of Thetford, whose great-grandfather came to Vermont from Massachusetts in 1805, Mrs. Vaughan, a noted cook, predicts a return this year to the age-old custom of making jams and jellies and other things to eat as Christmas gifts for friends. “You'd be surprised how easyit is,” she says, adding: “Certainly this custom will revive the old time spirit of Christmas. Be s ure, however, to wrap them with a bit of nostalgia. We could ali use little more of that today.” Jams, jellies and marmalades (also the title of her new booklet)fit into the VermontChristmasscene. An amendmentto the U.S. Constitution does not have to he sisned by the president. “We are rather slow in ioned Ginger Marmalade changitg our old customs up ‘Quite expensive when yoy here, you know. We like to buy it at the store,” Red think of ourselves as steady, Pepper Jam — “Wonderful decent, law-abiding people when spread on bread with whopaytheirbills and go to cream cheese,’”’ and Cranchurch every Sunday. And berry Strawberry Jam— like good food,” she says. “Use fresh cranberries and She has written many pop- frozen strawberries, then just taste this dark red - treat.”” Her‘ s, Jellies & MarCheese Cooking,” malades,” like all her other Apple Pie Cooking” and “The books, is published by the Ladies’ Aid Cookbook.” She Stephen Greene Press of now is preparing a book on Brattleboro, Vermont. In the pies, both main dish and meantime, to Mrs, Beatrice dessert, Vaughan and all other old “When the world’s sorrows Vermonters, a Merry Christcatch up with me, I gointo masandlots of good things mykitchen and start making to eat. something good. Or put up things to give for Christmas, This actually helps me regain self-reliance,” she says. Orange-flavored vinegar is a What is the meaning of unique, easy-to-make and inexChristmas in Vermont? pensive “Christmas gift from “To us older Vermont fam- the kitchen.” Pare orange zest ilies, there is a joy despite from 1 orange. Scrape away any financial pinch or other any white membrane tht trouble. Yes, even today. clings, twist strips into spirals Especially where there are and drop them into 1 pint of children. No matter what white OR white wine vinegar. else, there is a genuine joy Recapbottle and let set two to that comes through and three weeks. If desired, decant turns Christmas into a great vinegar through a cheesecloth. Orange Vinegar dayfor everyone,” she says. Amongher favorite recipes for Christmas are Old-Fash- either grouni stopper,cork or screw lid. The Beautiful WardroberSuit by De Grafof Calif. The ideal thing for Trips and Shopping in Wintery Weather. In rich, warm 100% Wool. $112.00. CHRISVVIAS FASHIONS GET TOGERER Meet up with some of the most marvelous looks of the season when you play the separates game. Find all the flair and fun of this fashion in our group. 68 West Center Provo, OPEN ‘TILL 9 AYLOR’S 200.2008 |