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Show FAMILY WEEKLY COOKBOOK aking to Delight : Your Fami MELANIE DE PROFT Food Editor @ Bread andlife, home and hospitality are intermingled in our experience, Whether we choose recipes for doughs that must rise and be kneaded or choose refrigerated doughs needing oaly to be baked, we are proud and happyto serve our families freshly baked bread in some form daily. How-to-Do Notes 1. Turn dough onto a lightly floured surface, and let it rest about 10 min. Knead, 7. Remove to a wire rack and immediately brush lightly with milk. Cool. 2 loaves bread adding more flour jf dough seems too sticky, until satiny smooth and small blisters appear under the surface of dough, Form into a ball and place dough in a greased deep bowl large enough to allow columbus monument WOMEN OFTEN HAVE BLADDER IRRITATION maylose sleep ani Backaches andfeel older, tired, depressed. such cases.comfort C by curbusually bringsIn relaxing ing germs In acid urine, and easing nationaltourism council Doctor 0.K's This Hemorrhoid Treatment For N.J. Couple's Son Treatment ShrinksPiles, Relieves Pain In Most Cases Wharton, N. J. Mr, and Mrs. C. M. Jeffers report: “Our son suffered from hemorrhoids. asked the docBy Mail From tor about Preparation H and he Family Weekly gave us the O.K. Ourson is now 3 fine, thanks to Preparation H” (Note: Doctors have provedin A Writing Course You Con Afford!! most cases Preparation H® acae sets buy for only $32.50) tually shrinks inflamed hemorrhoids. In case after case, the sufferer first notices promptrelief from pain, burning and itching. Then swelling is gently reduced. There’s no other formula for the treatment of hemorrhoids like doctor-tested Preparation H. You receive (at once) It also lubricates to make bowel (1) HOW TO MAKE $18,000 A YEAR movements more comfortable, FREE LANCE WRITING ($5.95 value) by Lorston D, Farrar (2) THE ART OF FICTION WRIT- HEY WORK ($5.95 valve) (4) TV WRITER'S HANDBOOK($5.95 value) by Heath, (5) aeeee OF CLIPPING ($2 riptio AUTHOR & JOURNALIST. (sts5 usual price) dy these books, ond read AUTHOR & JOURNALIST regularly, wil learn the intricaci Ueayimesiet place, 1h borgain you'll get this year! (Books shown) m md be pushes ot pats e Send orders ond checks to; THE FARRAR PUBLISHING co. Inc. Washington, soothesirritated tissues and helps prevent further infection. In ointment or suppository form.) BACKACHE Aching Muscles You long to easethi even temporarily,aril th cause is cleared uj temporary, pain relieltry es Famous for over 60 years bewite’s Pills contain: pain causing bladder wastes. DeWitt's Pills often succeed where othersfail. If pain persists always see yourdoctor. Insist on turn onto lightly floured surface. 3. With hands, shape dough into 1-in. thick rolls. Cut off equal pieces and form into balls. Place in greased pans. eve Jour ta..espoon sugar teaspoonssalt tablespoons butter or margarine, melted 2 eggs, slightly beaten to 44; cups flour 1. In a large bowl, sprinkle yeast over warm waterand stir until dissolved. Mix in the saffron, % cup flour, sugar, and salt; then the butter and eggs. Swedish Rye Bread 2 pkgs. active dry yeast cup warm water cup packed dark brown sugar cup molasses tablespoonsbutter or margarine tablespoonsalt teaspoons grated orange peel teaspoon anise seed cups hot water 2'; cups medium rye flour 3% to4 cups flour 1. Sprinkle yeast over warm water and stir until dissolved; set aside. 2. Gradually add 3% cups of the flour, beating until smooth. Add enough remaining flour to make a soft dough, beat- ing until smooth and dough comes away from bowl. 3. See “How-to-Do,” Nos. 1 and 2 (knead, let rise; then punch down). 4. Divide dough into three equal portions. Using lightly floured hands, roll each piece into a round strip about 15 in. long. Place the strips side by side on greased butter or margarine, salt, orange peel, baking sheet. Begin braiding from center toward both ends. Tuck ends under. 5. Cover; let rise about 1 hr. or until dough is doubled in bulk. and anise in a large bowl. Add the hot 6. Brush with glaze (1 egg yolk blended water and blend. Coo! to lukewarm. 3. Beat in 1 cup of the rye flour until with 1 teaspoon water). Sprinkle with smooth. Stir in yeast. Gradually add all of the rye flour, beating vigorously. Mix 7. Bake at 375°F. 30 to 35 min. One large braid 2. Combine the brown sugar, molasses, poppy or sesame seed, if desired. in enough of the remaining flour (2% to 3 cups) to make a soft dough, beating until the dough is smooth and comes away from sides of bowl. 4. Put final 1 cup flour onto surface for kneading and knead in enough to make a stiff dough. See “How-to-Do,” Nos. 1 and 2 (knead and let the dough rise; then punch the dough down). 5. Divide dough in half and shape into smooth balls. Place on greased baking sheet sprinkled with cornmeal. Cover; let rise until doubled, about 30 min, 6. Bake at 375°F. 25 to 30 min. DeWitt’s Pills 10 D.C. 20004 into rok we Oe place (about 80°F.) until doubled. center and turn dough completely over in bowl. Cover; let rise again until almost doubled. Punch down again- and - 630 fifth ave. suite 3508, new york, n. y. 10020 210 north michigan ave chicago. ill. 60601 paseodela reforma nu. #5 méxico 1, d. face to top. Cover; let rise in a warm 2. Punch down dough; pull edges ae ee ws hospitalityplus by Poulson. And, os issued (6) A _three-yeor cups warm water pkg.active dry yeast teaspoon saffron, crushed and blended with 1 teaspoon water 1 it to double. Turn to bring greased sur- on paseo de /a reforma, mexico city Golden Braid For a White Braid, omit the saffron. Family Weekly, April 27, 1969 Editors’ note: Recipes for rolls and raisin bread pictured on opposite page, plus instructions for shaping yeast bread and rolls, may be obtained by writing Melanie De Proft, Family Weekly, 1727 S. Indiana Ave., Chicago, III., 60616. Please be sureto enclose a self-addressed, stamped envelope. These shapely breads and rolls include Raisin Bread, Snails and Eights, Golden Braid, Swedish’ Rye Bread, Pan of Rolls, Cloverléaf and Crescent rolls. { t |