Show BUTTER AND BUTTER substitutes substitute the groat great majority of people eat bittker and much prefer it to any ef c t ie substitutes which have been put upon the market however a great 0 any people must use a substitute c account or of the high prices which r itil all during certain months ot of the y a ai ob Is the most common substitute for butter and millions of pounds of 0 this product are consumed each year the difference in cost of production between and butter Is so great that when butter is retailed at forty cents per pound may be retailed at awen v cents per pound at as great a pro it to the dealer the person who chooses clio oses to purchase the substitute should be allowed to do so and he should be required to pay only the price of the substitute the difference in price between the genuine product and the substitute is ao M great that dealers are tempted to sell the latter for the former only by requiring that the consumers may differentiate between beleen the two tuo articles can call honest ti file in the substitute be insured this was contemplated by congress wh n the present prese nt internal revenue tax of df ten cents per pound was ivied lei led upon artificially colored ok many people think that all cinc is taxed ten cents per pound |