| Show HEALTH HEALT HINTS ETC COMPILED BY MAC cut out these erate ang and keep them A very large proportion of hamati ailments are toe result ol of disorders of the digestive organs I 1 taink tb ink therefore that readers of health hints will willell all be entert sted in tuese quotations from dr kelloggs valuable aole book oo 00 indigestion it may be safely said that very few ew escape some personal knowledge of the tortures of indigestion either acute or chronic at least ii this country in which these maladies are so nearly universal that americans have gained the reputation of being a nation of dyspeptics to this great army of dyspeptics we would say you can get well if you wish to if you care enough about health to ma make keithe the effort t but tite the man who has been bee n a dyspeptic lor for years must not expect to set get w well ea iu in a week nor in a month he must be willing to persevere in his efforts after he has aai started in the right direction uever never relaxing for a 4 moment his determination minati mi nation ori to get well wall he must a n ake up his bis mind to deny his bis appetite of all things harui harmful ful it lu wage a constant warfare against the things which have made him ill lu the treatment of this disease e proper diet and regimen are of importance drugs hold a very subordinate place in many cases being entirely unnecessary provided proper hygienic conditions are assured these being far more important than all other measures combined it is necessary however that it should be most carefully adapted to the wants of each individual case it is not an easy matter to induce individuals SuA suffering ering with dyspepsia to deny the demands of appetite in many cases the will is weakened by long continued disease and the appetite is perverted so that the calien loses self control and thus himself stands as the most difficult obstacle in the way dav of his recovery it must be insi insisted however that the directions to be given shall be followed implicitly in no other ether way can a bad dyspeptic hope for recovery Alth although as before remarked there is no such thing as a anh uni universal ersal diet for dyspeptics there are certain articles of of diet that must be discarded by all persons who have a weak digestion and certain dietle rules which must be conformed to by all to the most important of these we e will now BOW call at antion 1 E eat at slowly masticating masti cating the food very thoroughly even more so if possible than is required in health the more time the food spends in the mouth th eless irwill it will spend in the stoma stomach 11 2 avoid drinking a at t meals at most take a few sips of warm drink at the close of the meal it the food is very dry in ch character champier ampter 3 in geE general keral dyspeptic stomachs manage dry food better than that containing much fluid 4 eat neither very hot norcola food the best temperature is about that of the body avoid exposure to cold after eating 5 be careful to avoid excess in eating eat no more than the wants of the system require sometimes less than is really needed must be taken when digestion is very weak strength depends not on what is eaten but on what is digested 0 6 never take violent exercise of any sort either mental menial or physical either just before or just after a meal it tie is not good to sleep immediately alter after eating nor within four hours of a meal 7 never eat more than three times a day and make the last meal very light for man many y dyspeptics two meals are better than more 8 never eat a morsel of any sort between meals 9 never eat when very tired whether exhausted from mental or physical labor 10 never eat when the mind Is worried or the temper ruffled if possible to avoid doing so 80 11 eat only food that is easy of digestion avoiding complicated and indigestible d ashes aud auke but one to three kinds at a meal 12 most persons will be benefited by the use ot of oatmeal wheat meal or graham flour cracked wheat and other w whole hole grain many will find it ic necessary to avoid vegetables especially ahn traits fruits are taken As an aid inthe selection of articles of 0 f diet we present hablos of foods classified according to their ty giving first a table of ARTICLES EASY OF the following arti articles cleE are readily digested aiges iea oy by a healthy can be digested with comparative ease case by most dyspeptics animal foods raw white of eff g beaten to a froth raw kaw whole ek egg beaten fresh eggs soft boiled milk fresh and warmed mutton broiled venison steak broiled chicken es specially pec lally ally the white parts fresh trout and most fresh fish ash which are not oily vegetables aws stale bread graham rolls made without yeast or soda rice well broiled or steamed tapioca ocl sago corn starch oatmeal porridge eaten with dry toast graham mush or crushed cauliflower asparagus it very lender leader rech mch beans sweet or sn macid apples baked strawberries and berrie grapes without skins or seeds oranges and bananas indigestible ARTICLES the following ar articles neles while they may be digested by a vigorous stomach impair the digestive powers and induce indigestion ai ard d are more of the character of poison a than foods to the dyspeptic ashnal foods pork fork veal goose bosc lavt alveri rl kidney the theart rrt rt ga sausage usage eggs scrambled eggs cheese hashed land stew led meats salt and smoked meats malted mt cited butter and all aft isn maek mack grel erel sud and all ouy asb salt fish dried and smoked fish sardines and other lish preserved in oil lobster crabs etc cooked oyster and an a clams fried meats of all sorts vegetable foods warm bread especially ally illy when taken with butter muffins buttered toast pies cakes and all sorts of pastry pancakes fried bread Oread and vege vegetables nuts of all kinks onions mushrooms bicki pickles a tea coffee cocoa chocolate mustard ran t rd pepper I 1 spices and other condiments sugar pres preserves erves and all sa charine foods HINTS in addition to the above tables tab les which are based upon the observation of the effects of different articles of food on a large number of dyspeptics the following lowig g practical suggestions may be made 1 the flesh of wild game is usually more easy of digestion than that of domestic animals arili nals and is less likely to be diseased I 1 2 fats are injurious to dyspeptics almost without exception it if eaten at a all batter er is the only form adlissa ble ana this should never be eaten cooked but cold on bread 3 broiling is the beat mode of cooking meat 4 HI high hib b meat should never be eaten as it has begun to decay 5 meat and vegetables do not ag agree gr ee well together 0 fruit and vegetables often disagree some casey cases must be required to discard vegetables altogether 7 milk does not agree well with either vegetables or fruits slow digestion a very prevalent form is by the two meal plan of eating as by this means the stomach is given more time for its work six or seven hours should intervene between the meals the more nearly the patient confines himself to articles included in n the first list the better progress he will make caution we would impress upon the mind of the dyspeptic this fact that when he finds himself well again he must not make the error to suppose that the principle once in grace ail always in grace in any sense or the smallest sm atless degree applies to the improved state of his digestion although the stoma chmay be restored to a suf degree ol 01 health and vigor to enable it to do its duty daty well under favorable circumstances it will be certain to fall fail and relapse into a diseased state again as soon as those conditions are no longer supplied the dyspeptic must make up his mind to seuay V carefully the laws ot of good dig digestion d and apply them to his own case age not only as a means of recovering his health but as an essential for ke keeping eald well when he has oace once recovered when the stomach has once lost its natural healthy tone it will never aado bear the degree of abuse which it way may have once endured for a cons conald fable time before breaking down an eminent writer on this subject dr chambers in referring to the treatment of dyspepsia ria vy jy mam object is to prevent the sufferers suf fevers from resorting to drugs which in such cases not only produce I 1 the irown morbid conditions condit ious but also confirm those already existing 11 the extensive and often habitual use of alkali for acidity of purgatives purga tives for constipation ner mer vines and opiates for sleeplessness I 1 and after dinner pills to goad lato into action the lagging lading stomach has been a potent factor in the production of a arge class of most inveva inveterate rate sias this kind of treatment for dyspepsia cannat be too much deplored mor too of tea discouraged especially to be discountenanced is the wholesale employment of liver pills 11 stomach tonics I 1 anti billious billions pills bitters and the genus of quack laack no strums and proper proprietary detary drugs constipation inactivity of the bow ids els is often one of the most troublesome with which the dys peptic has to contend the use of purgatives purga tives and carelessness respecting 1 the observance of the calls call tj of n nature are two of its most potent causes the latter cause is especially common with women particularly biose who reside in the bu country where accommodations for the are often by no means conver convenient rient it the duty is neglected when it should be performed med the bowels become in some degree tolerant of their contents so that the call is less leas vigorous and we the neglected organs may inay become so dorr dormant dant that they may i cease to demand relief thedac the most obstinate cases of const constipation are produced iu in this way for the relief of this condition we offer the following suggestions 1 drink a glass ot cold water on rising in the mornia morning unless the condition of the stomach 9 is such as to forbid the taking ot of much fluid this one practice has cured some of the worst cases of constipation which have resisted many other modes of treatment i 3 2 eat food of sufficient coarseness to afford the necessary bulk for the bowels to act upon graham bread oatmeal and cracked wheat are excellent remedies la 18 such cases concentrated food most mast be sedulously avoided together with any excess of lat as the latter article diminishes dimini abea the se cret lon which is the natural regulator i ot the bowels kneading and perc the abdo men Is a very useful measure and aad should be practiced regularly twenty five tracts on health topics lor for 10 cents indigestion its causes causee and cure mailed by D M mcallister agent toy lor health publications fie centre a street salt lake city |