OCR Text |
Show Friday, October The Tooele Transcript Foelinc a need to belter pub- Tooele High School acti- vities, they set about finding and financing a marquee. The public relations committee was handed the assignment to find one of the theater type bill boards which could be installed 'n front of THS This the committee did, com- 'nK UP with a 25 foot high model topped with a buffalo. However, Fall Special Coin - op Dry Cleaning 1 lbs Members of the Tooele Future Farmers of America Chapter looked around for a project and one, right in their front yard, so to speak. 1 00 Only o o 882-990- PUiST O O Cleaning Center 351 Utah Ave. cost proves a barrier, $1200 order to raise the In neces- - donation tickets sary funds, have been printed and are being distributed around Tooele, "We certainly invite the people of Tooele to support us in our project and invite them to attend our Harvest Ball. Nov. 21. where a ed, TV set will be award-founsaid Jack Fox, Chapter re- porter. oooooooooooooooooooooooooooooooo O 10 Lbs. for $1.50 Midivest the licie 26, 1962 Open O'eekdays 9 am to 8 pm FFA members Van JohnNEW TV son, Jim Benson, Eddie Dalton, Steve Bunn and Craig Vorwaller display the TV new upcoming Harvest KICK I Jackets, Warm-u- p ItOS SEVILLE MOTORS O to be awarded at the Ball, Nov. 21. - between 7 and 11 win Chicago Bears footballs, Helmets Sign Up Now At Boys g 7 PASS 278 North Main 882-057- 2 oooooooooooooooooooooooooooooooo Foodtown Is proud of our country's strongth and has confidence in our moral and military might. We're net forecasters of doom or peril, but it Is wise to be prepared for values any emergency, foodtown consistently has case-land will be happy to assist you with your food storage needs. ot JbcuKs oMj BIG TOP Ir 49 PEANUT BUTTER FOOD.u TOWN nmlLdrfs WHOLE oJlloajccii jDoJtfxj louJo HALLOWEEN PERFECT Fancy ib. Utah Delicious ASSORTED FLAVORS JJGOalL" "Split top" Made With Buttermilk CERTI-FRES- Orange, Grape, Kin-- e LIBBY Orange-Pineappl- e pottscs W 2 AVILES it. ,fl iaves s- DEL Fre'ih oncf Tosty Doughnuts 29 CUT GR. BEANS Perfect for Pies 2 SAKE DDHIIS 3 ecnora nnoKi CORN 35 IPUMSIOTKI LA SkF AUTUMN PERFECT VEGETABLES M. PEACHES TIllSUNa FR. COCKTAIL Perfect Ef1 CERTIFRESH CHOY Meatless Dinner Par-T-Mi- 51 Pkg. w! DEC rEHg DUNCAN HINES 4c Off White, Yellow, Devils Food, Spice, Coconut Surprise 'C MONTE buffet Sale 49 . x BUFF. CANS Kfiit Mm Itrgs 78 TIDE. 35 IVORY FLAKES Frost and Flam, USDA Choice, Blade Cut, Foodtown's Finest Pumpkin and Mine, . PIES $1 PASCO Nutritious ORANGE -- JUKI . s 1 HAWAIIAN Red or Yellow I B30D 13 Varieties tv dinners .... Reg. 89c Ui. I 1 sfClAl 259 H S OPEN SKILLET Pesigwad far tha haaaaenfa sao Hot goohtaf lath. Mat r Ca-- Mi wfca aaeds that antra tkllM far batnw ssttn resgs Mi Fresh Roasting ..29 59c EARLY AMERICAN 03YG 69C 10-- a. BREAE) loaf 23 WHOLE WHEAT 59 S 49 60 Count 4WtW COOKWARE l i i 11b. 99 CRACKER BARREL WfDOfS, Il'I-M- . 69c JpDODDBBBDBBDE steel fteaiafaea ;l:: 1 BUFFERIN BROMO I 2 TASTEWELt lx. tl mrp WIDOIt, lx. Mirp WIDOIt. I 6:.1 PUNCH I SWANSON, SWEET TOLLS 6 r 35' -- 3a Ib. to 4j Ib. Average CHICKENS it. 39 Fresh Ground BEEF BAR-- Skinless 49 SAUSAGE ib. 49 FRANKS ib. Link 2 ibs. 89 SWIFT'S PREMIUM SLICED BACON Ib. 59; Cozy Worm 72x90 BEACON BLANKET 3 o n M Q) n Open Mon., Tues., Wed., Thurs. 9 a.m. to 8 p.m. ALL DAY SUNDAY D Fri. and Sat 9 a.m. to 9 n.m.-CL0SE- Guest 11- - TUMBLERS Dozen O O O O O O O O |