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Show DBunflllcBttnim DBcid&iiM The Newspaper Wednesday, December 31, 1980 Page 9 Community oriented, non profit activity listings will be a?" cepted no later than Tuesday noon for publication in the Bulletin Board. The Park City Community Clinic There will be three clinics held in January. On Thursday. Jan. 8 there will be a morning clinic; on Jan". 14 and 2H. thcie will be Wednesday evening clinics. This program oilers comprehensive family planning services ser-vices such as: Physical exam, including a pelvic exam, breast exam, blood and urine tests, blood pressure check, and PAP test. Counseling and education regarding infertility, sterilization, natural family planning, contraception, and contraceptive methods. ,. ; Other services include V.D. screening." diagnosis'' and treatment of vaginal infections, pregnancy testing, and contraceptive con-traceptive supplies. An appointment is required and may be made by calling 649-5989. or by stopping at the office at ir13 Park Ave. nn the basemen! , Most services are at a minimal charge, while other services are on a sliding fee scale (you pay according to your income and the number of people who live on that income). in-come). All services are confidential. Chamber of Commerce Annual Meeting The 1981 Chamber of Commerce annual meeting will be held Thursday. Jan. 22 at 7:30 p.m. at the Carbide Lamp. All of the Chamber membership is invited to approve the 1981 board of directors slate, recap the 1980 year with President Bill Coleman, and spend the evening greeting new and old Chamber members. For more information, call the Chamber office, 649-563:!. Volunteers for Film Festival Volunteers are greatly needed to assist with the USL'tah Film Festival, Jan. 12-18. Many jobs need to be filled by people who are familiar with the Park City community, and would like to help our visitors feel at home. If you would like to volunteer your services, call Bonnie at the Chamber of fice, 649-5633. Elections for Park City Women Park City Women will elect officers Jan. 5, 7:30 p.m., at the Prospector Convention Center with a wine and cheese party following. Anyone interested in this service club is invited to attend. To All Our Senior Citizens: Effective as of Monday, January 5th, 1981, the Park City Senior Citizens Van will be moving over to Park City Mt. Metro. Driver, Mike Busio, can be reached at 649-6660. All other procedures will remain the same. FICA Rates To Increase Jan. 1 Kmployers and employees should be aware that as of Jan. 1. 1981. Social Security ' FICA rates are scheduled lo increase in-crease from 6.13 to (i.ti.VYi for both employee withholding and employer contribut ions. The maximum amount of wages subject lo Social Security taxes is scheduled to increase to $29,700 for 1981 . UNIQUE... Dennis Rowley Handmade Boots Superb quality handmade cowboy boots Individual measurements, Personal styling. OPEN FOR WINTER SEASON 7V ones, 1 J Restaurant Dennis will beat The Hat Store in Park City (354 Main) Wednesday and Saturday from 5 - 8 p.m., to take fittings for custom boots. EXOTIC LEATHERS AVAILABLE. Snark Wildebeest Eel Gator Lizard Ring Lizard Ostrich Frog Hornback Uza'd Kangaroo Python Snake Boa Constnctor Anaconda Snake Crocodile Spnngbock Alligator Elephant Anteater Camel Badger 239 East 800 South. Orem. Utah 840 S 7 (&01) 224 4275. Call Dennis tor a fitting ppomtmeni either in Orem or Park City. lass! Restaurant V. PARK CITY 1 Gala r " . I New Year's Eve Party ' 1 $40 per couple sK Includes Full Course Meal, Entertainment and m Set-ups, Mini Bottles Available or !rk Bring Your Own fa M Please call 649-6466 for reservations Jjlw Deposit Required fjx A FAVORITE WITH SALT LAKERS FOR YEARS Breakfast 7-11:30 a.m. Lunch 11:30-3:00 p.m. Dinner 5:00-10:00 p.m. THE PUB 4:00 p.m. -closing hors d'oeuvres specialty drinks entertainment on weekends Private Banquet Facilities and Meeting Space 649-8659 1800 Park Avenue THE YARROW r"., AW 649- Reasonably priced dining in a casual atmosphere. Menu items include Veal Almondine, Chicken Supreme, King Crab Legs, Shrimp.Tempura. Shrimp Provencal, New York Steak, Prime Rib, Rock Cornish Game Hen, and a nightly Chef's Special. Reservations accepted for larger groups (8-12) Open 7 days a week, 5:30 -10:30 9486 649-9474 649- 438 Main Street 9338 In 3 yrfnnwrrtrrnnfirinf Park City's New Deluxe Three Screen Motion Picture Theatre 649-6541 3rd Big Week! Jan. 2 - Jan. 8 r m i Sat. & Sun. 12:30,2:45,5,7:15,9:30 Mon.-Fri. 7:15, 9:30 4? . Sat. & Sun. 12:45, 3, 5:15, 7:30, 9:45 Mon.-Fri. 7:30 & 9:45 -uStarrmgl.) am Jones HAVES A , S HAPPY HOLIDAY gff Vi S wrr me . Vn 8 I AN-0UVE! ljl Robin Williams ' f Mmfi (fmmmm V Sat. & Sun. 12, 2:15, 4:30, 7, 9:20 Mon.-Fri. 7 & 9:20 "AZZgZUIDET0 PiNLNG iN PARK CLTY; i i I i l i I M O U N u'mi'" mi iMiiri' hb""" .sjata."sgiMMMMMM J feliMJ l J Isell with a Classified 649-9014 1 Ti i i i i i i i i i i i i i i iii S. ' I L I I I I 1 1 1 1 1 U 1 1 1 J 1 1 1 1 -l 1-USTENANCE ADOLPH'S On the golf course, Park City. Exceptional dining with Swiss hospitality. Everything trom Escargots Bourguig-nonne, Bourguig-nonne, Raclette Swiss style to veal specialties. Seafood, beef and chef's specials; Roast Rack of Lamb, Steak Diane and Roast Duckling a L'Orange for dinner, flaming desserts and Sunday Brunch year round. Hours: 6 -1 1 nightly, Sunday Brunch 1 1 a.m. 2 p.m. Reservations requested, 649-7177. PROSPECTOR'S SIRLOIN Celebrating our 10th year serving sumptuous cuts of top sirloin charbroiled to perfection. In addition, London Broil, Alaska Crab legs, shrimp scampi, and Rack of Lamb are specialties. Bonanza Salad Bar. Authentic turn-of-the-century decor. Wine and cocktail service. Located in Alpine Prospector's Lodge at the top of Main Street on the free bus route. TEXAS RED'S Park City's authentic pit-cooked barbecue is quickly becoming a favorite with local forks and visitors. Specializing in barbecue pork spare ribs and beef brisket at reasonable prices. Texas Red's is open for lunch and dinner. Take out for sandwiches, dinners or by the pound. Children's menu. Open 1 1:30 a.m. to 1 1:00 p.m. daily. 440 Main St., 649-9997, 649-6993. THE CARBIDE LAMP Dine in authentic old mining atmosphere on Park City's historic Main Street. Specializing in Prime Rib, steaks and outstanding seafood. Build your own salad from real mine car salad bar and dip your soup from original shaft sinking buckets. Serving breakfast, lunch and dinner as well as an excellent Sunday Brunch. We feature daily lunch and dinner specials, along with homemade soups, breads, dressings and desserts. Private party room available with dance floor and catering. Take-out orders and box lunches prepared. Wine and liquor available. Hours: Monday Saturday, 8 a.m. 10 p.m., Sunday 9 a.m. 8 p.m. 649-6466. 596 Main Street. THE CLAIM JUMPER Set in the historic Claimjumper Hotel, this first-rate steakhouse serves the famous Baseball Steak as a specialty. special-ty. Old whiskey bottles serve as menus. Open 6 10 p.m., Sunday Thursday; 6 1 1 p.m., Friday & Saturday. 573 Main Street, 649-8051. ; THE CORNER STORE Whether you eat indoors or on the patio, The Corner Store makes dining a delight. Try our "Super Sundae", the ice cream sundae you build yourself. Pour on our 10 toppings, top-pings, add nuts, carob chips and whipped cream and WOW it's "SUPER SUNDAE"!. Featuring giant 6 oz. gourmet burgers bur-gers and delightfully different sandwiches. Catering, too... at the Resort. Open daily 1 1 8 p.m., 649-8600. DIGGER'S EXPRESS COMPANY This "local" restaurant and bar located downstairs at 442 Main Street features lunch and dinner with a Nightly Special. Also serving Sunday Breakfast from 9 a.m. to 1 p.m. Come try Digger's Homemade Specials. Lunch served 11:30 to 4:00 Monday through Saturday, dinner served 5:30 to 12:00 Monday through Saturday. THE EATING ESTABLISHMENT Join us in our patio greenhouse for breakfast, lunch or dinner featuring our famous breakfast specials, including "The Miner's Dawn" and Park City's best selection of soups, sandwiches, omelettes as well as our excellent salad bar. Sunday-Thursday, 6:30 a.m. to 4:30 p.m., Friday and Saturday, 6:30 a.m. to 4:30 p.m. Breakfast served anytime. Visa and Mastercharge accepted. 315 Main St., 649-8284. EL PAPAGAYO (THE PARROT) Look for the brightly colored parrot at 430 Main St. and try our authentic Mexican Food. Lunch served from 1 1 :30 2:30 and dinner from 5:00 10:00 seven days a week. Sunday Brunch served from 10:00-2:00 featuring strawberry margarita set-ups, or try calling 649-6900 for your Take-Out meal. SHANNONS Gourmet dining in a casual but elegant atmosphere. Tuxedoed waiters serve you such entrees as Veal Oscar, Beel Wellington, Rack of Lamb, and Chateaubriand Bougetierre. Cart service and flaming desserts. Come and relax in our comfortable lounge. Ample parking in Swede Alley. Reservations suggested. Bank cards accepted. Mini-bottle license. Dinner, 6 p.m. to 10 p.m., daily. 649-9474, 438 Main Street. GRUB STEAK Is Park City's largest steakhouse where you can watch your favorite cut broiled on the open grill. The restaurant features steaks, prime rib and seafood. This area's largest and freshest salad bar boasts over 35 items. Entertainment, Wednesday through Saturday. Open 6-10 p.m. Monday -Thursday, 6-11 p.m. Friday & Saturday and 5 -10 p.m. Sundays. Sun-days. Open for breakfast during the ski season. Located in Prospector Square. 649-8060. THE IRISH CAMEL "Unique" describes this new establishment best. A pub atmosphere with a collection of antiques enhanced with oak, brass and stained glass. Serving authentic Mexican dishes, burgers and salads. And the price is rignt! you ii also enjoy our frozen strawberry or lime margarita set-ups so don't forget your booze! 434 Main St. 649-6645. Closed Wednesdays. JANEAUX'S This beautifully restored restaurant is a "must see" during dur-ing your stay in Park City. Crab, salmon, cordon bleu, prime rib, roast duck, and pepper steaks are just a few of the expertly ex-pertly prepared entrees. Dinner 5:30 -10:30. 306 Main St. 649-6800. MILETI'S Park City's only Italian restaurant offers an elegant but intimate atmosphere to enjoy the offerings of a now expanded ex-panded a la carte menu. The menu features items such as escargot and antipasto for appetizers, while pastas, Veal, chicken and beef dominate the entree selection. Moderately Moderate-ly priced. 412 Main St., 649-821 1. Dinner hours are from 5:30 to 10:30 p.m., 6 nights a week. Mileti's Social Association, a private club, is located upstairs. Open from 5:30 -1am. PARK CITY YACHT CLUB RESTAURANT 649-7778. You'll find us conveniently located at the Resort Re-sort Center witn unlimited parking. Sail into Park City's finest fi-nest restaurant and enjoy the casual and most unique atmosphere atmos-phere in town. You can dine under the stars in our glass enclosed en-closed dining room overlooking the waterfall or have oyst-' ers on the half shell at the oyster bar alongside the warmth of the antique fireplace. The menu includes the best sea food and beef available, vegetarian plates or a fantastic voyage voy-age to our famous salad boat. Open every evening. MOUNTAIN FISHERY Since 1974, we offer nearly 30 items of fresh fish, beef, chicken and live Maine lobster. All our recipes are our own proven specialties. Make reservations ahead and enjoy our newly remodeled dining room. Mini bottle store on premises 6-11 p.m. daily, 368 Main St. Mastercharge & VISA, 649-4006. ROYCE'S Located at 1800 Park Avenue in the Yarrow (a Holiday Inn) The atmosphere is casual, but you can count on some of Park City's finest cooking with a fare ranging from American Ameri-can to Continental. Breakfast is served from 7 a.m. -1 1 :30 a.m., lunch from 1 1 :30 a m. - 3:00 p.m. and dinner from 5 p.m. -10 p.m. There are daily lunch and dinner specials. Beer and set-ups are available. (There's a liquor store on the premises). We welcome you to join us. 649-8659. CAR 19 A favorite among tourists and locals, the beautifully restored Car 19 offers casual dining at moderate prices. Veal almondine, shrimp specialties, king crab legs, chicken supreme, steak, and prime rib are a few of the entrees offered. The nightly Chef's Special is always popular. Come early and relax by the fire in the lounge. Reservations for large parties. Ample parking in Swede Alley. Bank cards accepted. Mini-bottle license. 5:30-10:30, daily. 649-9474, 438 Main Street. COPPERBOTTOM RESTAURANT Located in the Copperbottom Inn. The Copperbottom Restaurant is reminiscent of Old English roadhouse hospitality with period design, two fireplaces, and friendly, personal service. The broad family menu with nightly specials and Sunday Brunch is moderately priced. Serving breakfast 7 a.m. to 11 a.m., lunch 11 a.m. to 5 p.m. and dinner 5 p.m. to 10 p.m. LEIBO'S-A GATHERING PLACE Located at park level at the Resort Center. This exciting, dynamic room can fill your day. Beginning with breakfast featuring imported coffee, a distinctive sandwich and appetizer menu until 10 p.m., and you can see yourself ski on video during happy hour, with live entertainment nightly. Breakfast 7:30 to 11 a.m., lunch and dinner 11 a.m. to 10 p.m. Open from 7:30 a.m. to 2 a.m. daily. ore |