Show I 1 MO high temperature tends to encourage Bac bacteria tetia I 1 even with ith r reasonable ea precautions to exclude bacteria from cream a con 11 Kd erable drable number will always be pres nt it ir if the cream ts Is left abeso eso multiply rapidly soon wiling spotting the e cream ir dr 11 II W conn of con coil has fo und that one bacterium in bollt kept at a temperature of GO 50 degrees fahrenheit for 24 ho hours um will ply to seven while one bacterium in milk kept at a temperature of TO d yea e p for 24 hours will multiply to buu 0 0 i at it higher tempera temperatures temperature tur es the inease crease 1 Is correspondingly greater |