Show stewed steak an economical family dish which warms up tip well being even better the second day ii slewed steak Remo all fat from two or three pounds of beefsteak null cut into pieces size for aa N into a with a quart of lukewarm water two carrots cut if in pieces f liall half a dozen peppercorns and ami allspice halt half it a teh spoonful ot of salt alt arid and n pinch of curry pow d der r let it boll boil up and skim well then e cliv cover r the and steib two tiro leonra takeout take out the steak kub into ft a dessert spoonful of flour ua tilt much butter im as it will take up stir this thickening late into ae grair and let it como come to the boll boil AM adai spoonful tea of mushroom or tomato catch op binl mir return the steak to the stew pan and let it simmer iu in this gravy tor for len a ali inui utes flutes |