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' _ AX ibe \ _ - _ / / / / sunrise and sun sunset sunset sun/ sun sunset sunset \ / set these daysas days dayslE daysas as your younger youngermembers youngermembers youngermembers + ' : members of the thefamIly thefamily thefamily lE Wd Wdsunrise s,4aa s4aa , , ? famIly feel thesnap the thesnap thesnap snap of fall in m an the theaIr theair theair aIr School days dayswith dayswith dayswith with their de demann mann nn on vriithfiil , energies will perk up summer slag slaggmg s lag lagging laggmg gmg ging appetite tooVery tooVery too tooVery Very fe v of you can say no to toa toa toa a request tor for cookies Far from fromspoIlmg fromspoiling fromspoiling spoIlmg spoiling the appetite for dinner dmner a acook acook acook cook e or two with a glass of mIlk mIlkwIll milkwill milkwill wIll help the child get gracefullythrough gracefully gracefullythrough gracefullythrough through the late l"te lte " , afternoon hours un untIl until until tIl dinner dmner t meKeep meKeep me meKeep Keep ng the cookie jar full may mayhave mayhave mayhave have been your major problem m in mformer informer informer former years This year it will be bethat bethat bethat that plus making makmg cookies . with V.lth Vlth a ra ratIon ration ration tIon of sugar But you 11 II do It it , , I Ikno ILkno Ikno kno v and these recipes w 11 U help helpyou helpyou helpyouOatmeal , I youI you youOatmeal youOatmeal Oatmeal Cnsples CnspIes CnspIesMakes CnsplesJh.kes CnspiesMakes ( J\h.kes Jh.kes J h.kes hkes Makes \ . 4 dozen dozen)1 dozen1 ) 1 cup shortenmg shortening shortening'4 shortening4 shorteningi i ' , cup sugara sugar 1 a cup dark corn syrup 2 eggs beaten ; 6 cup sour mIlk milk2 2 i cups sifted silted flour % * teaspoon salt salt1 1 teaspoon sodaI soda 1 I teaspoon baking balung ' powder 2 cups oatmeal oatmeal2 2 cups raisinsCream raisins raisinsCream Cream sugar and shortening shortenmg Addcorn Add Addcorn Addcorn corn syrup Blend Add beaten bcaten eggs eggsS eggsSift eggsSift Sift S t together dry mgred ingred ents Addalternately Add Addalternately Addalternately alternately with sour milk mills Stir m in moatmeal inoatmeal inoatmeal oatmeal and rais rals ns Drop by spoon spoonfuls spoonfuls spoonfuls fuls on an o 0 led baking bakmg sheet Bakem Bakein Bake Bakein in m a moderate (350 350 ( degree ) oven tor for 15 minutes mmutes Ginger Gmger SnapsI Snaps 1 I cup molasses molasses3.i 3 311 3.i 3i , % . cups sifted flour 1 teaspoon salt'J saltii salt 'J J ii ' 2 cup buttera butter 3 2 a tablespoons sugar sugar"i "i i 14 " , { , teaspoon sodaI sodalh soda . l I la lh a tablespoons gIDger ginger gIDgerBeat gingerPleat gingerReat Beat Pleat molasses to boil ng point and andpour andpour andpour pour over tat fat . Add s sifted ted dry m us mgredlents usgredients mgredients gredlents gredients to molasses molasses mo , . - .lasses lasses . lasses and fatM fat9 fat /9 9 / flf'f\M flf'f flff M ! ' & \ \ M : x well andshape andshape and t'j tj . ' . 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PIe PIeBeverage PieBeverage PieBeverage PieBeveragehomemade Beverage Beveragehomemade homemade cookies of yours will be bemIghty bemighty bemighty mIghty welcome to him at camp campHoney campHoney campHoney Honey Fruit Bars BarsMakes BarsMakes ( Iakes Makes 3 dozen dozen)2 dozen2 ) 2 eggs eggsi eggs'4 eggs4 i ' 2 cup honey honeyVs 4 cup sifted Bour flour flourii flour'i flouri ii ' . tefispoon tellSpoon teaspoon salt salt'i salti ' , teaspoon baking bakmg powder powder'i powderi ' 2 . pound pitted dates sUced sliced sliced6 6 . ounces ml mledcandied mixed mled ed candied candled fruitsBeat fruits fruitsBeat fruitsBeat Beat eggs and honey to blend Add Addslrted Addsifted Addsifted slrted sifted dry ingredients mgredlents and fru ts Is and andmIX andmix andmuc mIX well Turn into mto a greased wax waxpaper waxpaper waxpaper paper lined Imed pan Bake m in a mode modea modeaate modesate . * a ate te to slow (325-degree (325 325 degree ( - - - ) oven tor for 45 45mmutes 45minutes 45minutes mmutes minutes Remove paper Cool and andcut andcut andcut cut into mto bars Roll in powdered powderedsugar powderedsugar powderedsugar sugar if des red Store m ill in covered coveredjar coveredJar coveredjar jar for several days to mellow mellowChocolate mellowChocolate mellowChocolate Chocolate Chip CookiesJlakes CookiesMakes Cookies CookiesMakes ( Makes3i \ Makes J\lakes J lakes 3i 3'4 34 3'2 32 ' dozen dozenH ) % cup butter butterj ) J cup bony boncy honey1 { 1 small egg ess1 1 cup sifted stfted silted flour Qour1 1 teaspoon baking baklOg ; powder powder'n powdern ' 4 4teaspoon teaspoon salt saltVt Vt ; 4 cup semi-sweet semi sweet seml-5weet seml 5weet - - chocolate chIps chips'i chipsi 14 ' , cup nutmeats nutmeats1 1 teaspoon vaOlllaCream vanillaCream vanilla vaOllla vanillaCream Cream butter and honey unt tint I 1 lIght lIghtand lightand lightand and fluffy Add egg and beat well wellSIft wellSift wellSift SIft dry mgred angred ents twice and addto add addto addto to butter mixture IIIlXture Add vanilla vamlla and andblend andblend andblend blend to well lIell elI Fold m In chocolate ch eb PSand ps psand psand and nuts Chill then drop by spoon spoonfuls spoonfuls spoonfuls fuls on a greased cooky sheet . . Bakeat Bakeat Bake Bakeat at 375 degrees for 12 minutesCan minutesCan minutes Caa Can you spare a cup and a quar ter of sugar sugar7 ? ' IthInk Ithink I 1 - ithink thInk you can Ifyou it If | f fyou "you you " you know thatyou that g j . p7 p7you yyou you will spreadtha spread [ ( / / , , , _ tha that t sugar overe over | \ \ < 'e e ' e ght dozen cookles cookthe cook ies les as m In the followmg tol fol tollowing < \lowing lowing \ lowmg ' / lowmg'DOllla \ 'DOllla DOllla ' anilla Nut Ice Bo Box Boc " ( CookiesMakes Cookies CookiesMakes ( Makes Iakes 8 dozen cookIes cookies)2 cookies2 ) 2 cups sifted cake Bour flour flourl4 flour1 l4 1 ! teaspoons double acting actmg baklllgpowder bakingpowder baking baklllg bakingpowder'a powder powder'a powdera powder'II 'II II ' teaspoon salt salt6 6 . tablespoons butter or shortenlllgI shorteningI shortening shortenlllg I ' , cop cup brown sugar firmly packed packed1 1 cup granulated sugar sugarI 1 egg well beaten beaten1 1 cup chopped nuts nuts1i nuts1'4 nuts14 11 1i ' teaspoons vaOllla vanilla vaOlllaS vanillaSift vanillaSift S Sift t flour fio\lr fio lr floir \ once measure add bak bakmg baking baking mg ing powder and salt S Silt Sift t agam again agamCream againCream againCream Cream butter and sugars gradually graduallycreammg graduallyCreaming graduallycreaming creammg Creaming thoroughly Add egg nuts nutsvan nutsvan nuts- nuts nutsvan - van lla Un and mix well Add lour flour flourgradually lourgradually ! flourgradually gradually mixing mncmg well alter after each eachaddIt eachaddit eachaddit addIt on Shape into mto rolls 1 H4 llh mches inches mchesm inchesin inchesm m in diameter dtameter androll and roll in waxed paper paperCh paperCh paperCh Ch 11 U overnight overmght or until firm enough enoughto to slice Cut in m la h i,8 i8 , nch sl ces Bakeon Bakeon Bake . on ungreascd ungreased baking sheet in lD a hotoven hot hotoven hotI oven (425 425 ( degrees ) 5 minutes or un ! til tl 1 I ght golden bro bra vn via vnA viaA vnA A fruity unusual pels p e is as this one onecon1b oneconfb onecorrtb con1b confb n in ng rig prunes and arid bananas w th thcornflakes theornfiakes thcornflakes cornflakes eornfiakes and coconut . . , A sugar sugarsaver sugarsaver sugarsaver saver too too"American too'American American "American 'American " ' Prune PIeServes PieServes Pie PieServes ( ( Serves 6 G to 8) 8 8)2 82 ) ) 2 cups cup , cooked prunes prunesIVn 134 1 cups whipping wluppmg cream creamVt % cup honeyI honey boney 1 I cup cap sliced batlaDas bananas bananasFew batlaDasFew bananasFew Few grains grams salt 2 cups uncrushed corn Oakes flakes flakesis flakes'i flakesi is ' ' . cup Ciij ) shredded sbredded coconut coconutBaked coconutBaked Baked pastry shell (9 9 ( inch IOcb ) Cut prunes prUDe from p ts in sman small smallp smanI p oces eees aces Whip cream Measure one onc onecup onccup onecup cup and blend with honey Add fruit fruitand fruitand I Iand I and salt and stir to blend Add corn cornI cornlIakes cornflakes cornflakes lIakes flakes and blend lightly but thor thoroughly thoroughly thoroughly oughly Pour into baked p e st sl 51 ell elI elland elIand elland and sprinkle sprmkle w th coconut . . 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