| Show noti Booi t SS yaI f music when soft voices die i vibrates in the memory odors when sweet violets sicken aliye within the sense sens they rose leaves when the rose Is li dead are heaped for the belov beloved eds a bed and so thy thoughts when thou art gone love itself shall slumber on A P B D shelly SUMMER DRINKS DISHES 2 r V 1 MILK la Is a food and may be when chilled both e a food and a re freshing drink v I 1 Kour koumiss niss soften one sixth of a compressed yeast cake cale in one tablespoonful of lukewarm water warm one quart of milk to lukewarm addone add one tablespoon tul ful of sugar and a few grains of salt place in pint bottles and lay them on their sides tor for twenty four hours shaking occasionally then chill and serve keep in a warm place during the tv enty lour hours frosted coff coffee ee allow one cupful of freshly made coffee for each person chill and add two tablespoonfuls of ice cream for each cup shake well and serve at once junket ice cream heat one quart of milk until tepid add one and cupfuls of sugar two teaspoonfuls of flavoring one teaspoonful of rennet pour into a freezer and when it Is firm add one and one half cupfuls of heavy creep and freeze as usual french coffee ice cream beat the yolks of two eggs with two cupfuls of ellk add the egg mix ture and cook it bolls boll strain add one half cupful of strong coffee one teaspoonful of vanilla and one cupful of cream freeze frozen chicken cover a teaspoonful of gelatin with cold water when soft melt over steam and add to one cupful of mayon n balse one half balf cupful of finely minced celery one and three fourths cupfuls of chicken finely chopped and one fourth cupful of chopped stuffed olives combine with ajie and one half cupfuls of heavy cream whipped and transfer to a mold set into ice fee and salt for four hours serve with let tuce and olives KL ata 1929 western newel aper union 0 |