Show T f I g S f i L f 7 1 OAY t 1 l 1 SALT K rE T T GRAM Ff FRIDAY EVENING MAY 6 e. e 1 ff tit he T s. s f f Page of Market Marke t Ins Valley Market Inca 4 I 24 22 WEST VEST 1ST SOUTH Just a Whisper Off Main Street Look for the White Front I READ THIS THIS THIS-IT IT WILL SAVE YOU A GOOD MANY MANYI I DOLLARS DOLLARSOn On Saturday the VallO Valley Market will wilt offer bargains In Groceries 1 and Meats superior in price and quality than you can get het elsewhere I Remember we handle only steer beef and our Lambs and Veal are j of the best bost GROCERIES I STEER BEEF Valley 11 Brand Creamery Butter Boning Boiling Beet Beef lb Ib Maid o 0 Clover r and aad Banquets Banquet Pot Roa ROAM t. t Ib lb 17 e Ch Cheese tese se lb Ib 25 Loin In Steak lb Ib c Sugar 10 lbs Ibs 35 1 Round Steak lb Ib i I Jell O. per T-Bone T Steak lb Ib 27 Tomatoes 3 9 cans can t for fOt r Hamburger Steak lb Ib Corn Corn 2 cans cane for Blue Seal Olives Olives gal ILK FED FED VEAL COFFEE Veal Steak lb Ib 25 Veal Roast Roat Ib tb c S. S Schillings Schilling's Ic hilll ng 6 5 Ib can I Veal Cho Chop s Ib lb 30 Folgers Folger's 5 can 2 05 Veal eal Stew alb Ib Jb 17 17 2 C Schillings Schilling's or 2 24 lbs Ibs Schillings Schilling's or or I t c PORK TEAS TEAS Pork noa Roast t. t lb Ib I Folgers Forgers half halt kg 1 Pork Steak lb Ib t I Schillings Schilling's halt half Pork Sausage beet beef added I s Schillings Schilling's s quarter quart Primrose half l 24 FALL LAMB B SPECIAL SPECIAL SECIAL P Fall 1 Lamb Steak Ib lb 1720 t I Fall au Lamb Rib nib Chops lb Ib Fall Lamb Iamb Loin Chops lb Ib 9 tall all cans g Fall 1 Lamb Legs lb Ib 20 Milk Limited 9 to a n. customer SPECIAL White Fawn Flour 1 41 48 48 Ib sack eack I I White Fawn Flour P Pure L Loose L Lard ar d 50 2 sacks p. 2 85 I I I 5 pounds I SPECIAL I Fancy Winesap Apples 6 pounds for I Fresh Utah Rhubarb 2 pounds for w. i b Best Utah Asparagus 3 pounds for J v. v SIXTEEN OUNCES TO THE POUND AND YOUR PENNY PENNY CHANGE A. A l i ld I d A s 0 M- M The 1 F Grocery 80 WEST 2ND SOUTH t Offers the hc Following Saturday Specials W t 20 elle Woods Cross E. E J. J Peas 2 2 for 28 23 a. a i f R 2 u size Seagull Brand Sifted Peas 2 2 for 35 Regular gy r M. M J. J B. B Coffee 2 2 lbs Ibs 90 5 Regular g Ib Folgers Folger's Golden Gate Coffee 45 MN H E Regular g r Wedding Breakfast Coffee 36 2 2 2 lbs Ibs 70 Jl X Sunny Idaho Creamery Butter Ib lb 35 Jut u Regular SWIFTS SWIFT'S PURE SILVER LEIF LE 2 Ib j I pall we s 2 pall I aw S w Ib P pall II T LARD 5 pall I I ft The Man in Overalls Depends Upon Bread or hard work there is nothing s so g and st stimulating a as S 4 I t bread s It makes muscle It sticks b by y your ribs I For brain work it i is s equally stimulating stimulating and strengthening Bread Brea d 4 is easily digested It keeps you eyed clear and clear i 11 t f y 1 fc k Beehive Bread is made of milk Ask your grocer for I j Beehive Bread 7 Made Only by the French Bakery I. I t l 4 UT AH GROCERY 4 Ibs lbs Pure Lard 50 10 Ibs Cane Sugar 80 5 5 Ibs lbs M. M J. J B. B Coffee 2 Sifted ac Early June Ij Magic Flakes or Crystal Coital White bIte Flakes 25 Peas 25 8 a 2 c or 3 1 lac Kelloggs Kellogg's Korn Horn Pork rk and Beans lOc 3 Its Ibs Hood Hooch a 8 Peanut Butt Butter f. f O case can Korn 4 Ibs Ibl Rice or Beans Bean eana 4 ban Soap 4 Loave Loaves T J Dead ead ad 10 bra bars Crystal White Soap 3 reme Oil or Palm Olive 2 taU tan cans Salmon s' 3 n Bea Beans ns 3 Ib Ibs Utah Asparagus N. N B. B C. C pk Crackers e 3 large cans A Tomatoes 8 3 lbs Ibs b M. M J. J r If s B Circle l ec B Coffee 1 8 s to 11 A. A M. M and 2 to P. P M. M SPECIALS First Grade Butter 3 c Portola Sardines a SOc Sugar u Corn 4 tS U e Ibs Hard lIard Wheat High Patent 2 lb tI- tI react Creain II Chee Cheese h se Flour 2 Ibs Ibis Bulk Ginger Snaps STORE NO 1 1 East 2nd So STORE NO 2 2 So and State St SL The Cheapest Places in Town to Buy the Best Groceries r.- r. cA r i. i i. i 1 t. C Y i t f 9 ts i A 1 i L 4 I- I 1 III I III I I II III II II 1 I. I I I I l II LL i u I II I I III I II I II I III I I II l IIII IIII IU I I I Il II a I Q Quality Y 6 Trade at Service t C T f R Service TN TH The OL Oc- M AIm SOU fiRST al 54 52 Ed fA f Branch Exchange Wasatch Connecting All Departments QUALITY OUR FIRST THOUGHT f SATURDAY Ol ONLY LY SPECIALS SPECIALS' Two Deliveries Daily 0 Extra Special Fancy Creamery Butter utter pound 34 Same Same as ns Good Butter 2 2 pounds SS Cal Blackberries cup Fresh Mint Flint int SC D DELICATESSEN DEPT I Extra Fancy St a Cinnamon Rolls Fancy Spinach Ib lb New Potatoes 2 Ibs Doughnuts 24 c pk Figs Green Onions 2 f for fer or 6 c Pa ouse Rolls 5 i Lemons Leons dozen Utah Asparagus Ib lb 12 12 1 2 o 0 40 Delic Delicatessen D Dough Doughnuts Tangerines pound Utah Rhubarb 2 Ibs White Nut Chocolate or 25 Artichokes each Cakes I. I 2 Bunch C Carrots t for unc 1 arro f or Cucumbers each Delicatessen Cakes Orange Cakes Orange s Bunch Parsnips 2 for Sponge Caramel Sponge Parsley I. I Cocoanut Sponge gOe B d' d a Onions tho the first on the Utah Radishes 2 for Ind French Bread sa market 2 pounds Eso Egg Plants Ib lb f Bread Our Meat of Special Cuts and Quality SA SATISFACTION ACTION MEANS A LOT I Your dinners are arc always complete when served with Central Meats fed Corn steer steaks and roasts baby lamb Iamb milk milk fed fed veal and fed country and dressed pork and poultry I If will have I you want poor meat we to go out to buy it I I I Ills I Il rill I I I I III III IIII 1111 I III 1 Ii i iii II I l I I III II I f I Buy u Meats Meals oa s Where ere Sanitary Conditions Prevail opal I Where Everything Is Kept on Ice I Under sanitary clean conditions Where you get what you select Not what's ha handed ded out to you I I SPECIALS FOR SATURDAY I Prime Milk Fed Veal per Ib Our Own Pure Kettle Rendered only 17 sC 17 c up Lard i Pot Pt Roasts ost of f Beef lb Ib lb 17 1 of Lard I I Prime Ribs Beef rolled roiled Ib lb 35 of Lard I Fresh Beef Tongues Ib lb 58 of Lard BOc I Boiling Bolling Beef Ib lb 12 1220 lOs of Lard I Next to Next to toj j 0 Brien Keith s I 6 Green lbs Ibs for Ground only Bone Bone- 25 I 0 KeIth a aI I t I a I I a II I I MunICIpal Q Market I I I I In the Heart of the City M. M V V. Hornbuckle Regent Street Salt Lake ke City Utah I I Rib Rb I Boil 01 Owing g to the high cost of living L Lamb am b an and d M Mutton u tt on we e have decided to make our ape pe Ib lb I II dais every day Stew 50 I I Flour EVERY DAY WILL BE Flour 48 sack I I BARGAIN DAY I f per Ibs II III Strictly Pork Loin Loi Pure Puro Lard Roast Roas Veal Fresh Roast 1220 Pork Pork Roast I Eggs I In 4 I I lb 15 lb Ib per Doz Chops Sliced Bacon lb Ib Fine Fino Sa Salt Pork ork 20 I Loin Steak Legs of Lamb T-Bone T Pot Roast feo I 1 Short Cuts Rump Roast I Mutton Chops Sirloin S Tips I I I Prime Rib nib Roast Wisconsin Cheese Rolled Prime Rib nib Roast 2 Ibs Shoulder Mutton Potatoes Fancy Russets I Hamburger and Sausage lb e Ibs lbs 1 Sp nish mins lil e a Qt I I I II f I A SG A PAIR OF SIXES GG SIXES 66 1 I ITo DECISION To make the dollar provide the most food value for the wage earner carner is the verdict of hundreds of thrifty housewives housewives' who brought their shopping list to our store last week They have decided to buy their groceries here tomorrow and save the price of a savory roast for Sunday We make tho the decision unanimous We offer the finest lino line of groceries and the choicest tender cuts of meat meat meat- both for tho the price of one Dont Don't be misled by some few merchants i who sell cheaper goods Our goods are selected to meet your demands I II II I I LOOK AT THESE P PACES I Ij j I GROCERIES 1 Sugar 10 pounds Sc package Golden Age Macaroni Maca Macs pounds roni rani per package I Flour best grade Cache Best Creamery Butter Ib Valley 48 bag I I Pine Fine Sifted Peas can 10 Coffee Blue Pine Schillings Schilling's I June Peas 2 cans or Folgers Folger's per pound can Jam Tam lood Ketchup large size 2 for tor I fruits can canS Strictly Fresh Fresh- Fresh Eggs Eggs dozen I I full fell pound can Calumet 2 dozen for tor I II I BaJ Bang lnA Powder Ponder can Best Cream Cheese per lb Ib 1 lOc lOe per r package 10 pounds Best Yellow I lOc Milk per pei rca can 50 Cornmeal bag I. I W MEATS I Pure Lard 4 pounds L Le gs of ot Young Lamb Ib lb I I eastern Sugar-Cured Sugar Hams L Lamb mb Shoulder Roasts rb lb I and Bacon whole per lb Ib I Hamburger and Sausage unadulterated un un- un- un I Fed Corn Choice Steer Beef adulterated choice meats Pot lot Roasts Ib tb per por Ib tb I f l Consumers Consumers' 4 leaf Grocery I i I 66 WEST 66 WEST FIRST SOUTH SOUTH 66 66 1 r i I 1 I I A ALL DAY SATURDAY I I lbs Ibs Fancy Ranch ch Butter Ib lb b 32 I X L Brand Creams Creamery Butter Ib lb 35 Swiss Cheese Ib lb 45 I B Brick ck Cheese by the brick Ib lb i. i r 33 1 J N Limburger Cheese e Jb lb t 50 i i 1 liz liz-Gallen Gallon Jar Hone Honey FARMERS FARMERS' UNION T STORE I i I 64 WEST 1ST SOUTH ST. ST I I t I z J 1 w tF toi N i I Tom Gidney The Butcher King So State Pork Roasts ts 12 I Pork 2 Chops WV 25 Breakfast Bacon 20 Lamb Legs I 25 Sc Chops Lamb i 20 I Beef Pot I Roasts lO UP I Hamburger did d Sausage e 5 15 i I Hams I 15 I 2 ia Lard pounds 25 I 1 Butter Dutter I 2 pounds 65 I I r- r I r Ica 1 i i i m J JiMI I II I I Tasteful Me Meals ls Ev Every y Day Macaroni and Cheese or I i Spaghetti and Tomatoes I are arc nutritious and whole whole- I some r me I I AT ALL GROCERS I. I lOc the Package i Your Judgement The people of Salt Lake in inthe inthe inthe the past have been skeptical in purchasing meats and groceries at low prices in which they have be been n justified i Anybody can sell poor quality quality I ity goods cheap but but Skaggs' Skaggs' Skaggs Cash Stores sell the best quality quality ity at the lowest prices I Dont Don't take our our competitors' competitors word but ask your neighbor I i Bring your big bill Saturday I use your own judgment and andou I I you ou will be surprised at your I big saving I Until 12 o'Clock Small Loin Pork Roast i pound 20 Nice Small Lean Pork Shoulder Roasts I i pound 22 12 and 5 Tender Beef Pot Roasts Roasts Roasts' best cuts Ib lb 10 I 9 lb sacks Rolled i Oats 45 I 10 b bars rs Crystal White I Soap 50 SO i 10 net pail Pure Lard white snow-white I SKAG SKAGGS' SKAGGS GS' GS 40 Main Main Regent State THE TJ HIGHEST QUALITY u AG A Iu I I III II HIGH H CRA CRAW I i ie il I me rr e l I IC I IlOe lOc lOe AT ALL GROCERS I t j f Standard i Mark Markel Markeli i 55 EAST BROADWAY i ABSOLUTELY ABSOLUTELY FREE One slab of bacon or ham The very best of Puritan brand I Watch Vatch our next weeks week's window display II SATURDAY SPECIALS j jI I I Meat Mea De Department 1 j 3 lbs Ibs Nuckolls Pikes Pike's Peak Real Hamburger 20 20 L Lard rd 45 I f Vr f i 0 Our ur 0 Own wn n Make ac k S Sausage fI S Small ma 11 Les L Le s Y Young oung L am b 28 els I M Meat ea t t. t 20 C Corn Com ome F Fed d St Steer Steer eer- eer I Pot Roasts 15 15 Vatch Watch our window next wee wee 12 2 12 for forr prize winning winning- contest I I I Fru Fruit t and V Vegetable eget ble Department If you buy your Fruits and Vegetables from us you get th ih thI I f Best and Freshest in the market Special attention paid ti 11 phone calls cans and you can always depend on us to send yo the best EXTRA SPECIAL FOR SATURDAY 0 Fancy Bananas pound 15 I Fancy Strawberries 2 2 boxes 4 45 y I Calif Head Lettuce Idaho Russet Potatoes Potatoes- 3 each 10 and 20 3 30 pk bu 13 12 Calif New Potatoes a i cwt j j I Utah Asparagus Ib lb 10 Best Dry y Onions Onions- Utah Ib lb 10 lOc Spinach 25 pk 75 hu hn U Ut Utah h Rhubarb Ib lb 5 S i I Utah Radishes bunch G S Carrots and Parsnips Parsnips- 1 l Fresh Tomatoes Artichokes 3 lbs lbs- 10 10 lbs lbs- 25 Peas String Beans Extra Sweet Oranges Oranges- j Cucumbers 25 f 35 f 50 SOc doz I Ii i Florida Grapefruit 2 for 25 6 G 6 for 70 12 12 12 for 13 Florida Grapefruit 15 6 G 6 for 30 aO 30 12 12 12 for 15 Sweet Juicy V S 5 i Ib 10 lbs bo FREE DELIVERY Phones Phones Meat Meat Dept Was 2296 Fruit Dept Was Connects Both Was 2296 1 C M t e i IIII 11 I IIII i iI lil Id I m I I I I III it 1 I III III l' l it I I I II I I I l' l I r i. i i i I Ial I II 1 Io I II III I I Pl q II If I I I 1 r rI I IIII p pI I I I I I I I ICI I I f l I I f Bright Minds and alid Sturdy Bodies Boes Depend B Upon F Food od Proper roper i a aTo To keep your children strong robust and healthy see that they get ALL LL the bread they want want want-at at meals and between meals Nothing is better for th them than just plain bread and butter or bread and jelly or jam The important thing to make sure sure of is that you getGOOD get getGOOD i GOOD bread bread bread-a a loaf that will meet all requirements as asto as asto to taste healthfulness and goodness in general Such a a loaf is I II I ROYAL BREAD The Te bread that Thai made I O oie ba I 1 I f Its It's a great builder of brain bone and brawn Everything Everything Every Every- thing that goes into it is pure and nourishing and its it's made under ideal sanitary conditions v Bre Bread d is sold by all aU Neighborhood Grocers inthe inthe in the i intermountain states ROYAL BAKING COMPANY IJ I d 4 J J 3 Peoples Marke Ma r k 2ND SOUTH AND STATE The Big White Sanitary Market on the Corner Comer Pure Lard I Sugar Sugar 4 pounds 50 12 pounds 10 B UJ TTE R PORK t ROASTS Fresh Creamery Strictly Fresh Extra Fine 2 Ibs 2 doz z Per iber 16 i TOMATOES CHEESE PEAS Full Cream 3 I large arge cans 25 0 2 lbs Ibs 49 Sifted Early Jun Jung 2 cans 25 JELLO 1 FLOUR Any Flavor Hard Wheat SOAP White High Patent Crystal I Per 10 I lbs Ibs 10 bars 59 f LEGS OF LAMB POT ROASTS BOILING M MEAT i Per lb 25 Per lb 10 20 Per lb i it t r zoo or I V I |