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Show Cranberries Served Before Thanksgiving Br MBA OAYNOB MADDOX Wi UMd to have to wait for Thanke-giving Thanke-giving tint for cranberries. Now Thankaclvlnc Html to ban to wait until American rooki bavo triad out a ftw cranberry rorlpoa bafor th turkay can gat Iteelf baotad for the "big eating day." , Steamed or baked puddings mado Kitchencraft with th tart rad berry of American Amer-ican fam belong la tha battar living liv-ing group. Steamed Cranberry Pudding 4 to aarvlng) On cup auat, 1 cup molaaaa. 1 teaspoon coda, cup buturmllk, t cup cranbarrlaa, 1 cupa braad crumb. l cup flour, 1 gg, 1 taaapoon taa-apoon clovu, 1 taaapoon cinnamon, , taaapoon aalt. Toenorrew Mesial Breakfast: Grapes, mixed hot : cereal, cream, bacon rolls, aaar- , ma lads, coffee, milk. Luncheon: Shrimp custard, green salad, orange and coooa- , nut cup, aweet wafers, tea, milk. Dinner: Pineapple Juice, J grilled hamburger cakes, mashed potatoes, brusaelo aprouta, green aalad, steamed cranberry pudding, coffee, milk. Chop auet fine. Dissolve aoda la buttermilk. Mix all dry Ingredients. , Beat egg, add milk and molasses and flour and cranberrtoa alternately. alter-nately. Put In small greased baking powder cans' and ataara two hours. Serve with supreme sauce. Supreme Sauce Two eggs, 1 cup augar, 1 cup cream, 1 tablespoon sherry. Beat egg yolks, add augar, beat and add whipped cream, then sherry. Lastly, fold In atiffly beaten whites. Baked Cranberry Pudding (4 to ( servings) Ons box twlebsck, teaspoon cinnamon, 4 cupa cranberries, 1 orange, V cup sugar, cup melted butter. Roll xwieback Into crumb. Mix cinnamon and augar and combine with melted butter, crumb and grated orange rind and juice. Wash cranberries. Put first a layer of cranberries and thsn a layer of crumba In a baking dish, fill dlah and bake 30 to 40 minute In a moderate oven &50 degreea T.). Serve hot with whipped cream. For cold meata at Sunday night supper there's nothing ao welcome as home-made cranberry conserve-And conserve-And this la how it's made: Cranberry Conserve Four cupa cranberries, 1 cup cold water, 1 large oranges, 1 lemon, cup aeeded raisins, 2Va cups sugar, cup pecans. Wash cranberries and chop. Add water, Juice of orangea and lemona and grated rind of one orange and raisins. Cook 15 minutes. Add augar, boil three mlnutea and add nuts and pour into glasses. |