Salt Lake Telegram | 1933-12-16 | Page 4 | se American Weeks

THESE AMERICAN WEEKS B BOYS DOTS week was okeh and so with fire prevention prevention prevention pre- pre week thrift week onion week prune week and so on As a nation we were made conscious of these things that play so important a part in American life But it seems we are not che cheese se conscious conscious and and so now we have cheese week It is not specified just what sort of cheese we are specially to honor It is a sort of freedom of the cheese week Gorgonzola Gorgonzola Gorgonzola Gor- Gor gonzola limburger fort swiss camembert camembert bert ber brie pineapple pineapple pick pick your favorite favorit and then celebrate as you will But if we are to become cheese conscious or cheese minded if you prefer we should know something about it American cheese makers rs made and exported pounds in 1928 and in the same year we imported 81 What the lack in figures up date ness ess they make up in ill accuracy down to the last pound It is seen that there is is' an unfavorable balance in trade trade trade-or or favorable as you care t to tovie vie view view r it There may also be a difference of opinion as to whether cheese is viewed or L But be that as it may New NewYork York and Wisconsin are our big cheese producing states The Empire state makes twice as much as the Badger state and together they make three three- fourths of all cheese made in the United States With facts and figures before you OU cu cut yourself a piece of cheese put it on a slice of apple pie or 01 between between crackers and join in the merry e nationwide celebration Heres Here's a week iQ K go strong ong m mag ft U gave b