Show Helping the Homemaker Horn By Dr MRS ALEXANDER GEORGE Tomato Jelly Jely Salad BREAKFAST Ora Orange e Juice Juie Ready Cooked Cereal Cream Soft SoH Cooked Eggs Buttered Toast Coffee Colee LUNCHEON Minced Veal Teal Sandwiches Tea Sponge Cake Rhubarb Saute DINNER DINNE Sliced Roast Roat Veal Hashed Browned med Bro Potatoes Buttered Asparagus Bread Plum Butter Buter Celery Cocoanut Cream Dessert Coffee CoUce MINCED VEAL TEAL FILLING Two-thirds Two cup chopped cooked coked veal eal 1 hard cooked egg diced 2 ta tablespoons t.- t. chopped sweet pickles 2 tablespoons chopped onions 4 1 teaspoon teaspoon teaspoon tea tea- spoon salt sal 4 1 teaspoon paprika 4 0 tablespoons salad dressing Mix ingredients with fork Spread on buttered slices of or white bread Add bis bits of or shredded lettuce Cover wih with other bread slices TOMATO JELLY SALAD Three cups tomatoes 1 cup water boiling 4 whole cloves cove 2 bay leaves 2 celery leaves eaves 1 teaspoon salt sal 1 teaspoon tea tea- spoon spool l sugar bUgar 2 slices onions 2 tablespoons tablespoons table table- spoons spoon gelatin 4 tablespoons cold wa water ter Mix gelatin and cold water and d soak live five minutes minutes Mix rest ret of ot in in- in i- i Cover and cook slowly 20 minutes Strain Heat to boiling point and pour over gelatin mixture Stir until gelatin has dL dissolved Pour Str into ito mold which has been rinsed out in cold water Set in a cold place for foran foran foran an hour or more until t.-stil tl salad has ha stiff stiff- ened on op lettuce and top 0 with wih salad dressing g COCOANUT CREAM PUDDING One half One One-haI cup sugar suar 4 tablespoons flour 2 egg en yolks 2 cups milk mik 1 teaspoon teaspoon teaspoon tea tea- spoon vanilla 2 1 teaspoon lemon extract ex extract ex- ex tract 8 1 teaspoon salt sal 1 tablespoon butter buter 2 egg whites white beaten 2 1 cup cocoanut cocoanut Blend sugar and flour our Add yolks yolk olk and milk sUlar Cook until creamy in double double dou don ble boiler boier mik Stir Str Add r rest t tot of ot ingredients Mix Pour into Inti glass dishes Cool and chill hi Serve plain or with wih cream crea |