Show Helping the Homemaker RECIPE FOR PEPPER HASH Breakfast Cnn Cantaloupe Chilled Ready Cooked Wheat Cereal and Cream Poached Eggs Buttered Boast Coffee Luncheon Corn Com Fritters Syrup Pear Salad Tea Lemon Quarters Dinner Creamed Chicken Mashed Potato Cakes Buttered Beets Pepper Hash Bread Peach Jam Cake Dessert Coffee a Using Sunday Let Leftovers Lovers Corn Fritters 1 cup flour 1 teaspoon baking powder 4 1 teaspoon salt 1 2 1 cups corn com 2 eggs 2 1 cup milk 1 tablespoon fat melted d. d Canned com corn or cooked corn com cut from cob can be used Mix all ingredients ingre ingre- and beat two minutes Drop tablespoonfuls of mixture Into hot deep fat Fry until well browned on all sides Remove and let drain and serve sene hot with butter syrup or honey Dark brown sugar mixed with cinnamon cin eln- eln namon makes a aery very ery good coating to sprinkle over top of hot fritters and some persons prefer it to syrup or honC honey Creamed Chicken 4 tablespoons butter 4 tablespoons flour 2 cups milk 2 1 teaspoon salt 4 1 teaspoon paprika 4 1 teaspoon celery salt saIt 2 tablespoons green peppers 1 2 1 cups diced chicken Melt butter and add flour Ilour Add milk mUk and cook until creamy sauce forms Stir constantly Add rest of In In- Cook two minutes Serve Pepper Hash 4 cups chopped green peppers 4 cups chopped red peppers 4 1 cup chopped red hot bot peppers 2 cups boiling water 1 cup chopped onions 1 tablespoon celery seed 2 cups sugar 4 cups vinegar 3 tablespoons salt Cut the peppers in halves and discard discard dis dis- card seeds Chop and cover with water water wa wa- wa- wa ter and ami let stand 15 minutes Drain well Add rest of in ingredients Boil Boll quickly 25 minutes Pour into jars and seal |