Show HOG NOTES Pease produce a firm pork but beans give an extremely soft fat Feeding mixed meal with skim mill usually Insures firm meat Frozen wheat may bo used as a profitable feed for swine Pigs whose rations are limIted make on the whole more economIcal gains than pigs that aro rushed It will not pay to cook feed for swIne whore economy of pork production produc-tion Is the sole consideration Thero Is a gradual Increase In the quantity of feed consumed for every pound of gain in live weight after the average live weight exceeds 100 pounds Clover pasturage seems to have n tendency to soften tile pork when red throughout the wholo feeding perIod but this was not the result In all cases Rape pumpkins artichokes sugar beets turnips and mangels can be fed In conjunction with a good ration without Injuring the quality of the pork Typo of animals fed Influences character char-acter of meat more than breed I o the fact of an animal being a Yorkshire York-shire or a Tamworth will not Insure a good bacon carcass but they must also be of a rangy typo and fed In a certain way It would probably be hard to overestimate over-estimate the value of skim milk as part of every ration especially for young pigs the fact hero brought out regarding Its hardening effect upon tho fat shows It to have an additional iinrMoii o great Importance A |