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Show aroundSSS Pour into CbSLM paraffin. Dlerm Removing Peart Peach stains can ?H linen with a weaklH ride of lime. I rafpbeiL JjS5N picked early taIlJjj Washing WhiU cJ gloves can be kept 5f ing them after e?cft a soft brush an ,3 i5i Fire Prevention. To avoid fires keep all cleaning cloths that have been treated with oil in a covered metal container. Preserving Broom. Soaking a broom in boiling salt water every two weeks will help preserve it. Keeping Peeled Apples. Peeled apples can be kept white until used by keeping them immersed in water to which a little salt has been added. Apple and Rhubarb Jelly. Cut apples into quarters. To every pound of apples add one cup of rhubarb juice. Simmer until the apples are soft. Strain through a jelly bag without pressure. To each pint of juice add one pound of sugar. Boil slowly, removing |