Show TO T BAISE RS i it t NEW NW SORT OF WHEAT T Anaconda Standard t By next year ear or the following sea season se son Eon at the furthest the ing sections of Montana will wil doubtless have ae fully embarked upon a new in industry said a gentleman from the Gallatin valley valey yesterday who was in Anaconda for a few hours between trains trins attending to business matters maters I Yes sir he co tinned I think Mon Montana Montana tana farmers will wil soon sn be raising wheat for f r the manufacture ture of maca macaroni macaroni roni When the ning of macaroni macroni I flour in Montana shall have have come to topas pass pas as it surely will wi within a short sh rt time another epoch eph in the progress and be marked resources resource of this grand gr state will willbe wI willbe I 1 understand that the agricultural department of the government is now preparing to experiment in an exten extensive n sive way with the growing of macaroni macroni wheat and doubtless the station staton at Bozeman wi wil be called cle upon to share in the tests I have just read in a a newspaper new paper that a shipment is now en route from Russia RusIa to Washington Wahington of various grades of macaroni wheat seed seedof seedof seedof of both choice and coarse carse qualities That announcement following what other talk has ha been going the rounds makes It i sure that the te department means to go seriously into the experiments ments meats with the new cereal cereal There have hae been a number of tests made already al ead in the of te mutter matter muter raising macaroni wheat but thus far I be believe believe lieve they they have lave not been extensive So far as they have gone however it has been een proved that th the northwestern northWester wheat raising states r rc better beter suited for macaroni wheat than are those of other sections of the country This is probably due to our natural advantages in the way w y of ot favorable agricultural climatic condition The UThe experiments e p which have been made have proved more mor than th n satisfactory tory tor and led to the belief belef that a hum num humbel number ber bel of sections in the northwest can successfully grow gow these thase seeds The Da Dakotas Dakotas Dakotas kotas have given gien the te best bet results so BO far with wih the spring of mac macaroni macaroni aroni wheat wheat Montana will wl no doubt also come right to the front as soon as at the tho venture ventur has been given a n fair trial in ii the state Of course coure there is little or no market in the United States Slates rl t now for mac macaroni macro macaroni aroni ro wheat eat because b ouse there are ar no W mills IS ISo o mu it ht flour four nor fact to transform the th flour four into th famous Italian n delicacy d cy The macaroni whoa At 0 is an entirely entre different proposition from bread wheat It must be treated trl e by altogether alt oget her different t processes P and d methods methods and there must be machinery Installed d especially for f r that thai purpose p ro I he macaroni flour Is la not g good Od for forra read ra though tough in some so Mar le for instance the macaroni is worth wort from 10 to 15 cent a Bushel more than ta bread wheat How if it i is finally demonstrated demonstrate that tt tte the e United States s can c n grow gow macaroni wheat and there is no 10 io reason why wh it i cann tt the mills and factories factor ll speedily come and thus will wl hg ad t another tribute to the ef of U ed land Montana lont na will wl hf l her he share are In this macaroni wheat rat rating ri Jn ing industry too for if any ay stat st In Inthe n the northwest affords the proper pro 11 oil JO lor rl it It one Wie Montana C better can C an see e that t at state and ad j 1 |