Show PRICE OF MEAT TO 1 CLIMB HIGHER YETI YET Blame for This Is Charged Against Prevailing Scarcity Scar Scarcity city of Corn During his recent visit to Salt Lake on the occasion of the convention of the National Wool Growers associations association liar Har Harold old Swift member of the famous fam famIly Ily that controls a large share of the packing Industry gave out an Interview concerning the prices of meats In he predicts that although the present prices are high prices In the future will much higher go He expressed the opinion that the high prices of rn have had much to do with the prices of meat The men inca who have corn are arc selling It rather than feed It to live stock he said The result is a scarcity of live livestock livestock stock The feeder now that he has to pay so much for corn does not feed his stock thoroughly He rushes them to market before they are properly fattened As long as the scarcity continues It Is well to educate the people to the use of cheaper cuts of meat which are just as asgood asgood good as the more expensive ones if prop properly properly erly cooked per cent ot of ota ofa a beef consists of ribs and loins and 73 3 per cent of meat that the people have been accustomed to regard with a sort of nf contempt s i of fact an porter porterhouse house Is just as good as a club steak when proper properly cookEd It Is folly to practically throwaway throw away 73 per cent of the beef The profits of the dealer are not uni uniform uniform form The dealer takes his customers Into consideration He will wUl charge one man io 30 cents for a cut of meat and the next man may net Jet the same kind of a cut for 20 cents lie He probably goes KoeB on the theory theor that If he charge the man mano 30 o cents be would woul think he was getting a cheap grade of meat |