Show FOOD PRESERVATION The preservation or of f food for Cor Consumption apparently ape ap so strongly to the tho National As Ast t for Cor the tho Promotion of Pub Public lic Hc Health that the tho organization has a small volume dealing ling exhaustively Uel wIt with the various or of the 1 subject t The volume traces tile hIs f Y tory lory of the storing of foods from earl oarl earlI I i lest st U times cs to the tho present and presents i a symposIum of cor opInions from Crom val var vallous bUS lous authorities In which the tho present plesent status or the National food la law Is up upheld held Tho work which appears to have been done dono Is franklY in Ope op l n to many popular beliefs upon its ils subject and yet because of that will doubtless servo to throw con consid sid r light upon the controversy that r loy ts with regard to certain pre and which all In I ij have hao como to regard as a purely commercial campaign carrIed 1 in and J kept ept alive alho b by the tho advertisers However small email book will doubt doubtless less to Lo keai ll points In I connection Coo lUC and It Is 11 lith a listed bibliography o of authorIties setting forth all the Uon wIth ho pr ser sera a h es In n it Interesting Is also to note that authorities are aro quoted who ha have IJ been supposed to tobe he be opposed to tile tho pr nt ltd t of and at attitude ow food among ilium Dr Hall Harvey W V Wile i iI A of the bibliography I to uphold the of who IPU un objection to tile use of ofa a proper preservative uch U us hell Ien of socia 0 |