Salt Lake Herald-Republican | 1911-10-17 | Page 6 | [Untitled]

a Try the Midday Mid Mid- i day Lunch for lor f i Thirty-five Thirty Cents at atthe the WILSON HOTEL Fi CAFE f j GOOD SERVICE L MUSIC GRAI N BAGS I Ii i We have all aU sizes new and andI andE I I t second hand Burlap Bags for forI I I r E wheat oats barley etc Also I twine Dont Don't leave your orders until antil you are ready to thresh Order now from BAILEY BAllEY SONS GO Co d 1865 Co CT G. En t to o. o Phones rhonea nl Luke City h Why is the soda cracker to-day to such sucha a universal food r People ate soda crackers in the old days it is true true- but they bought them from a barrel or box and took them home in a paper bag their crispness and flavor all gone To-day To there is a soda cracker cr which is the recognized staple Uneeda Biscuit I. I Uneeda Biscuit are the most nutritious food made from flour and should I 1 be eaten every day j I by every member ember J of the family from the youngest to the il oldest II i il I l i Uneeda Biscuit Biscuit r soda crackers better han any ever made 1 before made in in the greatest bakeries inthe in inthe 1 the world world baked baked to j perfection packed 1 to perfection 1 kept to perfection until you take them oven-fresh oven and crisp from their 1 protecting package I I J NATIONAL BISCUIT COMPANY p Conference for Merchants ii I AT SOUTH WEST TEMPLE STREET SALT T LAKE CITY W Sample room of Wll ll JOHN SONS CO CODE COc c BE DE SURE AND CALL I Iw Some of the members of our firm will be there to meet you 4 w WE M MANUFACTURE Lw L. L D. D S. S GARMENTS J I i- i