Show corn now I 1 no 3 food pack I 1 in seven years corn has shot from last to third place among canned vegetables the growth of corn into begani a major canning vegetable began in the early giter after american can co company mcany supplier of containers had worked with canners on the varieties and strains which would grow well in utah and be ideal for canning by 1945 corn had become important enough to be listed as a separate pack cases now the pack is seven times larger cases in 1951 only whole tomatoes and green pea packs are larger C W parry utah representative 1 for american can point ed out that the broader markets created by the growth of corn canning in utah provide farmers with a year in income and thereby help to diversify the states agriculture |