Show BEST USE LSE volt loll SKIM all skim milk should be used none wasted it should furnish the maximum of food to human beings and does this better when used direct as cottage cheese prepared buttermilk ter milk or other by products than when fed to animals and converted con verte into meat surplus skim milk may be used economically to teed feed hogs yet pounds ot of it which will produce 15 pounds of cheese produce only 48 pounds of dressed pork it 1 fed fed with corn skim milk it if made into cottage cheese furnishes nearly I 1 seven umes times pa as much protein and anc nearly as much energy as the dressed pork it would produce of course tile the most nourishment Is obtained when skim milk is used direct either tor for drinking or cooking As tar far as possible therefore skim milk should be used tor for human food and only the excess fed to live stock buttermilk Is equal to skim tor for feeding hogs while whey y 4 Is halt half as valuable whey being low in protein tein Is not well suited tor for young pigs and should be fed ed to older animals ordinary grass pasture or green rye oats sorghum rape clover alfalfa pens peas or beans can take the place of 0 skim milk after the little pigs get a start much green fed can be raised without greatly reducing the acreage of other crops calves and pigs do well when some skim milk Is fed but they need it only for a short time and in limited quantities except when fed to very young aneals skim milk is red fed most economically when supplemented with grain for dairy calves skim milk may be substituted in part tor for whole milk on the tenth day it if the calves are vigorous they should receive a little grain and hay at two weeks of age and it la is safe to discontinue the skim milk five or six weeks later buy substituting grain green teed feed buttermilk and whey for skim milk in animal feeding much skim shim milk may be released for use in I 1 cooking for condensing or tor for making cottage cheese |