Show I OF THE WEEK family to some Treat your made Glazed The following recipe was submitted bv Russel Robinson and makes approximately 80 m GLAZED DOUGHNUTS scalded and k 3 cups Dissolve 3 yeast cakes in k warm with 2 sugar 4 i Combine cooled milk and i 5 yeast Add 3 cups sift-i Let rise 1 I Cream I 3 v 1 cup soft butter or margar- i 5 2 l Add sponge Add Jr flour to make soft I i dough 9 i Tt rise 1 more i Roll out on floured cut i doughnut cutter and let rise another Fry in deep shortening until electric Trying pan 1 makes an excellent utensil for i When partially cool dip in 1 l package powdered j 1 1 j Add hot water to make thin Dip in |