Show lynn says sugar easy sweets when you want a good icing for a cake sprinkle chocolate bits over to top p of warm cake and allow to melt in broiler and run over the sides beat two egg whites until stiff and fluffy and whip in I 1 cup of jelly colorful icing powdered sugar cant be beat for angel food or sponge cakes sift it on the cake through a cutout cut out doily to get a pretty pattern beat egg whites stiff and add honey gradually to them one half cup of honey for 1 egg white is the correct proportion for plain yellow cakes theres little better than creaming 2 tablespoons ble spoons of butter with 6 tablespoons of brown sugar and vz cup of chopped nuts spread on warm cake and broil for 5 minutes |