Show new uses of barley malt syrup barley malt syrup or malt extract as it is sometimes called is not a new product it has been used in vadious ways for more than 50 years As new uses have lave been found fro from M ti lime me to time the consumption has been increased and large factories have lave bee been built for the manufacture of malt syrup exclusively As a food barley malt syrup W was a not appreciated for it long time its valuable pro properties however taken advantage of by certain now famous breakfast food manufacturers the success of these malt syrup products was so phenomenal that today the majority of the popular breakfast bieak bicak fast foods have bave bailey malt bialt syrup at ab one of their main constituents experiments eie made with other food commodities in order to utilize its valuable qualities the baking industry for instance found it especially suitable for their business tile the candy ind indu ctr too found malt syrup useful in improving the food avalue e and digestibility of its products pio plo ducts malted milk served at the oda fountains owe oe their popularity to barley malt syrup because of the pleasant le ie action of taste and flavor and albo the additional food value ice cream m manufacturers anti fa use bar ley malt synia in gibat quantities physicians liae hae long iong recognized the ole beneficial results of barley malt when prescribed for their patients constant re will undoubtedly uncover other outlets for this valuable material |