Show K I 1 CABINET ca UK western uni ln liL wait not mot for prec loui chances passed sl away wp weep not tor for golden aasi K on th gariet WM aach night I 1 burn the tha records record ot of the ali day at sunrise uarl very every soul la is born again seasonable EASON ABLIE GOOD THINGS the busy housewife with one pair of hands at command to do the doily tasks must 10 lo do without ninny many frills in cookery cooker no matter tiow now much title she may enjoy them howler however a few minutes spent in simple varnishing garnishing garni shing la Is well spent time carrot pudding take one cupful of grated carrot one cupful of grated potato ohe dhe egg one half cupful of sugar one half cupful of shortening one half cupful of raisin ral sins one teaspoonful of soda and one cupful of flour steam one hour sour ment mat take a nice piece of round steak lay it in vinegar with one onion a teaspoonful of whole allspice salt and pepper mixed allied one bayleaf bay leaf allow it to stand for three days das brown the lite meat in a hot frying pun pan pour over the vinegar vinegar and sufficient clent water in equal parts to cover coer the meat and simmer until tender strain tile the gravy then thicken ilcken tl it and pour around the meat when sen serving lug chocolate Coo cookley kles cream one half cupful of shortening with one cupful of sugar still one beaten egg add one half cupful of sour milk with one half hair teaspoonful of sods soda two laiq aren of chocolate melted over hot water and one and one half balf cupfuls of flour drop by spoonfuls on baking sheets and bake in fit a moderate oven top with icing prepared from powdered sugar butter and a little vanilla find cream drop doughnuts doughnut take on litiff cupful of sugar one halt half cupful of milk one and one half cupfuls of flour with one teaspoonful of baking powder a pinch of salt and ginger a grating of lemon leinon rind het the egg white add sugar gradually then lie beaten yolk flavoring salt milk and hour flour drop by teaspoonfuls into hot fat and cook until brown roll in powdered sugar then cool unusual sponge cake separate tile the whites and all 5 yolks biks of four eggs and beat the whites very fry stiff add one cupful of sugar a little at a time then lien add tile the yolks one at a time cutting and folding them thein in not to mix but tit leave the white streaked with yellow fold in one cupful or of hour flour sifted with one quarter of a teaspoonful of cream of tartar and bake in a greased pan in a 11 slow low oven oen stewed lettuce Lett uca cook lettuce as greens in very little ino moisture lature serve with melted butter a dash of vinegar pepper and sult suit onion juicy juice inay be addid for seasoning if liked pertinent hints hint As seasoning Is one of the one fine arts arta and marks the ability of a cook it Is wise to study the various combinations of lickson seasoning the french cook has the seago seasoning ning sense developed to a high de tree gree her foods booda are often of the most com coin nion mon and plainest kind but the mixture of seasoning puts the dishes d ashes out of the ordinary class A package of bay leaves will last lait two or three genera cons as a this Is a seasoning like garl garlic le which should be used in very small the little bit however to Is needed to add that alluring flavor A bottle of mushroom sauce kitchen bouquet worcestershire and tobasco tabasco dauee pepper sauce F uce curry chill powder 1 celery salt so I 1 paprika soy saucer of various kinds with the com commoner monet seasonings and a dozen of the savory herbs should all be part of the well equipped kitchen scald a dish in which fish has been cooked with vinegar lit in the water then with soda in the water old rubbers will he be milked up by rubbing them with ammonia A roomy market basket well padded makes it a tine fine hd bed for a small baby when traveling it 1 Is easy to carry mid find will albo hold the babas belong ans being rahle ahl to carry the baby w tit disturbing him blin or exposing hl him in to the weather Is a great addan ige tace orease grease tit alip cork of the bottle of klue glue and it 11 will be easy to remove rem ov e w I 1 len needed tile the rows of the lie vegetables een hlen which will soon noon be pulled like onions radishes and sudi such v gf tables so sow nawir flom r seed which will delight you after I 1 ahe he vegetables are gone one A good way to clean gloves Is to mol flour and wash them on the henda by fibbing and clear cleaning ilag off the lark dark spots renew tile flour and clean again kitchen aprons of unbleached cotton t are a re much more desirable as they may be boiled and kept white A piece of ice held in ih the month for a minute before bad tasting medicine Is given will dull the sense of taste A little saad in a top heavy vase will add greatly to the comfort of using it A fresh blood will be corn co m j i plemely removed if covered at on once ee i with powdered starch t when setting dishes on ice fee use a can rubber under them this will keep them from lipping I 1 alu |