Show F he ka R bi 9 A A CABINE 1 I 1 lf aloa ya what we have hictor for i dannert asi whit what we have tor J tet 1 l t an OnIt let a chort chop or a akal al oak S or favory fricas soar i SERVING CURRIED pa DISHES H 4 za in in spite of 0 the high pe peo pic who wh haye visited indle are enthral astle la in their praise or of curry it la Is ideal isa aea summer dish iiii but may may b i enjoyed in any season there are all sorts of curry powders but the following la Is one that nyby y be prepared at home and you bi be sure of its purity curry Powder Take one ounce each of turmeric coriander seed white gloger ginger nutmeg maco and cayenne P pound udd well sift through gli a fine steve sieve and bottle cork will well burred green tomatoes cut green tomatoes into thick slices soak to in salt water tor for half an hour drain and wipe put plit loto into a saucepan two tablespoonfuls of butter or olive when hot hoi add two tablespoonfuls of minced onion cook to a golden brown add a teaspoonful of curry powder then fry the tomato slices to in tao tat fat and onion after rolling in flour dour mutton curry wipe a cut of meat from the tha fore quarter cut into one inch pieces there should be three cupfuls put into a kettle cover with cold water and bring quickly to the boiling point drain in a colander cover witha with a quart of cold water drain again and put into the kettle with one quart of boiling water and three onions cut into slices one halt half teaspoonful of popper pepper corns a sprig each of thyme and parsley simmer until the meat Is tender remove it strain the liquor and thicken with one half cupful each of butter and flour cooked together to the flour add one halt half tablespoonful of curry powder one half teaspoonful of salt and one eighth teaspoonful of pepper add meat to the gravy with a border of hot cooked rice tomato curry with lamb or veal mix a tablespoonful tablespoon tul of baity curry powder with a quart of cooked and season seasoned tomato put into a baking dish with alternate layers of uncooked rice using one cupful bake until the rice Is tender cover with buttered crumbs and brown add a little kittle caramel sauce to lu gravies or a little beet beef extract tor for color and flavor food for the family here 1 la a good emergency emir emergency gency dessert to serve some time when there seems to be ba nothing to have for dinner stir up a soft biscuit dough and fill greased muffin pan pans halt half full make a hollow in a the center and fill all with a little ma marmalade malade or jarn jam bigelli Bi bake kelli in a quick oven oven and serve serve with a hot lemon sauce sallee green apples apple with Onions The new apples will soon soon be plentiful cut them without peeling and put to cook with a sliced onion or two add salt butter and a bit of 1 sugar sugar it if the fruit to Is luu 4 sour serve with meats g it if yoneke kidneys kidney I 1 arya this kidney dish taka three thie ev veal eal kidneys and remove all the 14 fat cut a mild onion 2 as 11 fine due avOs as possible sible adda add a small mall bunch of parsley 6 shredded 06 add 4 of butter bitter to i a hot frying pan ind and drop the kidneys into it cover mud and steam 10 15 nuu ules es then pour over a halt half cupful of sour fruit sauce and serve minted shred half a ripe pineapple leaving on the top and cutting out the core sprinkle with sugar wash drain and hull bull one plat of strawberries press them through a ricer and pour the puree over the pineapple have the mixture well chilled and serve erve in chilled glasses with a sprig of well ell washed mint ora or a few leaves of chopped mint may be added to the mixture as it to chilling potato salads salad take a plat of boiled potatoes cooked with their skins on cool peel and cut into pieces odd one mcall onion finely chopped a small cucumber cut into dice and one cupful of finely cut celery add a hard cooked egg or two and cover with enough thin dressing which la Is highly seasoned to marinate well when it his has stood tor for several hours boura add a thick boiled dressing for sarv ang strawberry loang crush berries with a little sugar and a few drops of lemon julee juice and let stand until well blended mix into this fruit pulp as much confectionery confectioners ers sugar a as 3 it will take and Yoa kelk a mixture to put on a top and between layen 4 t f angel lood baked in layer una tins servo serve with or without whipped ere cream am muffins pour two and one half cupfuls of milk over three cupfuls of bread crumbs let stand until til soft tien then add the bolka I 1 of three eggs well belL beaten tie one cupful of nour flour two tabie tablespoonfuls i spoonfuls fuls of baking ader one half teaspoonful teaspoon tul of salt aalt anal nn pm oni tablespoonful of melted nutter amo javia jF Via in the bea beaten tili whites of th pit i and bakkin bake in buttered muffin tins almi twenty MI MAes should T I 1 dish 4 k 4 ORA M 4 A X 4 |