Show nutritionist WARNS AGAINST USE OF CANNING POWDERS chemical preservatives in the form of canning powders should neer be used to shorten the processing time tor for fruits vegetables or meats warns miss kliss etna elna miller extension nutritionist of the 0 of the utah state agriculture ag ri culture college such chemicals preserve thy the booi ty making it indigestible to bacteria and substances poisonous to bacteria are usually poisonous to man bays ays miss fiss miller the pressure cooker method is the only sate safe method tor for processing meats and vegetables pother bother than tomatoes because the which causes botulism in these foods cannot be killed in less than six hours where the boiling point Is degrees F in higher elevations such as are found in utah so much longer periods for processing are needed that the canned product is very much overcooked over cooked unpalatable and probably unsafe according to the extension nutritionist st since the pressure cooker it used correctly will raise the balling point up to degrees F at 10 ills ibs pressure and degrees at 15 ibi there is a possibility of 0 destroying organisms in a much shorter period it if the solution Is sufficiently acid as aa in fruits and tomatoes the B will be destroyed at boiling temperature A few bacteria may live through an insufficient processing period and produce the toxin which makes the canned food deadly poisonous even though the jar or can Is perfectly sealed id an infestation of grasshoppers was reported on the farm of frank knell of newcastle this week the hoppers are successfully virdial rel re the growth of second crop alfalfa alfilda in one of mr air knells fields unless these destroyers are poisoned they may move to fields and cause much damage to crops poison bran mash bait will successfully cess fully control grasshopper infestations tat ions A formula tor for the control of grasshoppers ac to the united states department part ment of agriculture is as follows wheat bran 25 pounds amyl acetate ounces sodium arsenate solution saturated 4 ounces water about 3 gallons the amyl acetate and sodium arsenate are added to the water and the resulting solution is mixed thor hughly with the bran this mixture should be applied early in the ma morning aning and should be spread thinly and uniformly over the grasshopper infested area 0 one hundred pounds of bran mash bait will treat an area of from 6 to 15 acres cn ca the burn nurn number ber 0 of f grasshoppers p PT T men alen with police records are not accepted incepted tor for enlistment in the navy PT |