| Show caponizing CAPON IZING IS A SIMPLE OPERATION A V 1 1 SPLENDID WHITE WYANDOTTE COCKEREL by C 8 AP Clo colorado rii ail tural rand college fort coiling while you are swatting the old rooster counter swat seat the oung ming one an and ad make ile him a capon june la Is the best time tor for cipar dAng the surplus cock cents if birds are beginning to 1 develop combs and rattles matt les they are ready icalla for the operation r he heavy breeds should be cappal C at about b out tm two to in two and ad one an halt half pulled pounds the light breeds one arm and ad one half bell t to a 11 two pounds rocks Winn Wan dottes an and d ron uell brkl reds do make sk the choicest at capous many macy people Is hae hesitated hesi tatt d going into hito tills this phase phae of poultry production because of tile the earn common opinion that t the is oper operation aaion masa was a difficult one this I 1 Is not I 1 the h a case cae rtuh ery cry little I 1 ex peri ence e an OPe operator should not have bale oer 5 percent per cent loss less since these near lya ly all r result it fr from a se beefed led artery at tile the time beat of the operation such inch birds tun irm be killed at once are and ad used and for far f food ad one on can become became familiar with the details of the operation fro from the directions direct iona which accompany each set of instruments or from farmers bulletin 42 U 8 department of agriculture washington D C practice shows that a ten tell pound capon ran can be grown on the same amount of if led feed ind and 1 in the same time a as a an right at pound u na cockerel on go us the un aa de pa iciek els m most t undeveloped n 1 P d liets capons camons 1 bring from 3 to 6 cents per pound more than cockerels cockerell cocker els and when well estabel hed seldom sell for far 1 hwi 14 4 the than IS 18 to 25 cents per pound it Is not art only the great renter weight fail and high selling price that makes capon riling attractive but their sweet meat of finer flavor wins mins I a place tor for them on every table |