| Show I I I The Poultry Industry Five or six years ago Utah was Importing a considerable amount o of poultry and eggs eggs estimated a at about to says Byron Dyron Alder of the Utah AgrIcultural Agricultural Agricultural tural Experiment Station Since that time the Industry has gone thru a development and a considerable amount of ot both poultry and eggs are being exported During the present year at least nine or ten cars cara of dressed turkeys turkey fifteen or sixteen cars care of broilers and 90 80 to lOG cars ars o of fresh eggs with witha a combined value Talut of ot about to will be seat to market outside of ot the state This growth of the industry Is le due largely to a better knowledge of ot the problems Of ot poultry raising by the farmers of the he state which means an increase in production and In fn man many manyI I respects lower cost The Important factors here are better stock with a aI knowledge of ot how to cull ull out the I better housing and environment environ ment meat and Improved methods of feeding freding Poultry raising la is not so so 80 hazardous and is more sure than I most mOlt other farm tarm crops I Due Pue to the operative co-operative market market- Ing association these products are are I being sent to the larger markets of ot America at a great saving to the I producer |
