Ogden Daily Standard | 1906-09-10 | Page 3 | Cheese Fondu

FONDU melt elt one tablespoonful of butter in a saucepan add dd to it one half cup of broad crumbs crumb S ono one gill of milk one cup of grated cheese the yolks of two eggs cook barely a manuto remove from the fire and stir in n the whites of tho the two eggs well beaten season with red pepper and salt pour into paper cases or patty shells andrake and bake till puffed up un and a little brown CHEESE STRAWS rub b four ta spoonfuls ble jit f sifted flour with two of butter and four of grated cheese and an egg and season with cayenne pepper roll thin cut in narrow strips three inches in length and mold either into straw or tie into true lovers knots bake a pale brown in a hot oven and servo hot on napkin with I 1 I 1 salad