OCR Text |
Show WHY THUNDER SOURS MILK Electricity In the Air Seta Microti Working with Wonderful Energy. To man) iwrsona the curdling of milk In n thunderstorm Ii n irtyatarl-ous irtyatarl-ous and unliitrillglhlo phenomenon Milk, like most other aubatinres contains millions of bacteria The milk bacteria that In n day or two, tinder natural conditions, would cnute the fluid to sour nre peculiarly susceptible sus-ceptible to electricity Hlectrlclty In-aplrlta In-aplrlta and Intlgerntes thrni, affecting them as alcohol, cocaine or strong ten affect men Anil under tho eur-rent'a eur-rent'a Inlhunce they fall to work with amaxlng enorgy, and Instead ef taking a couple of days to sour thei milk, the) accomplish the tnak com-1 plctely In half an hour. It Is not the thunder In n storm that sours milk It Is the electricity i In the nlr that does It With an electric elec-tric battery It Is easy, on the same principle, to sour the freahest milk I A Htrong current excites the microbes to supermlrroblc exertions, and In a few minutes they do n Job that under un-der ordinary conditions would take them n couple of days Kmploycra of labor regtet that 4lec-1 trlrlty has not a similar ellect VonJ workmm They say that If It bad they would uau u good deal of It tur-Kptlttously. |