Show UTAH TO HAVE PURER MILK AND CLEAN Salt SaiL Lake City Aug wonder ul In the care of cows and milk has been boen round found throughout the I state especially In lie tho section which claims Snit Salt Lake City as a mar markot markoL kot koL Thousands of dollars havo hao been spent during the spring and summer and are still sUlI being spent for batter bollor barns and more sanitary methods or of milking and handling milk In pearly oer every case the producers shown an interest In the suggestions given them and have hae taken steps ut l once to remedy the tho wrongs that have havo beon pointed out to them In Utah and DavIs Dals counties Which ship more marc milk to Salt than nil all others the dairymen have become allo alivo to the situation and have hae been boen eager In adopting Improved methods Not Nol ani only Is this tiac of the milk milkmen milkmen men but of the tho slaughter Whereas a ago and even een this spring cattle and hogs were slaughtered In plants running In filth al alread already read ready most of oC these have havo made such revolutionary changes as to surprise een the inspectors Since lie tho crusade for hotter bettor condl condi conditions and better food was started th ro has been a quick change chango Owners havo hao put down cement floors which are aro washed anti and scrubbed several times daIl daily There IR In little trouble In keep eop Ing those plants plant clean Not only In inthis this particular have hao changes come With nov no cement floors managers im adopted no new methods of handling and taking caro or of their meats The plants have boon been mado sanitary and care Is now taken talen to have the moats roach reach the Public In the tho best condition This 13 It true or of near nearly eer every slaughter house In and near Salt SaIl Lake LakeIn In Small DaIrIes While the quality of milk sold In Salt SaIL Lake Lako City Is above the standard from nearl nearly every big lg dairy the condi In lie small of the tho farm Carm cus is III Ot not l yet et what Is iii wanted hut but changes are aua being made mado as fast us an po pea The Iho ordinance requires that milk Hold In Salt Lake City shall Hhall have luo at least 42 par pur cent of butter fat but butIn butin In maul mall cases of the samples recently anal analyzed zed the lie butter buller fat fal as found In quantities of more than 5 per cont and In ono or two cases it Il reached G C per por cent The Tho use uso of pre preservatives hiss has been stopped almost The Tho scorIng scaring of small dairies has shown big Improvements The law fixes fie the tho at points lii In mORt cases the tho showing hn has been about points though a numbe Me are wen well within the standard fixed b by law rho Fhe scoring la is male made on ona ona a basis of the conditions existing at al althe atthe the dairy how bow the milk Is taken care of what precautions are arc taken in milking and In keeping dirt and dust out of lie tho milk and the condition of the stable Serious Matter No little trouble has been boen bred through the action or of the tha rail railroad railroad road the RIo I Grande company Milk being brought fl Ironi m Utah county points paints has been held In baggage cars Cor or more mare than an hours after aCtor the train arrived In tho ho city the milk getting warmer warm or each cach mInute IL was not the fault of the farmers as H the milk was at a low temperature when shipped This problem I lem will be I a serious one to meet when whon the new ordinance goes into effect In Ia October demanding milk be e kept nt at U II of not more than degrees unU until It Is ered to the th |