Show OGDEN SING BETTER MilK Report Is Also Made On Analysis of Ice Cream I Samples I Samples of ot milk taken during the he month of ot July show H w general generi Improvement In the quality but- but and solids content and less leM bacteria Dr H IL Earl health commissioner announced announce Saturday when hen ho he made mode the re results ro- ro snits of oC the test public The Ogden city milk situation Improve each ach month ho he de de' declared declared adding that by br Improve Improvement improvement ment he means Is becoming safer No disease producing organIsms organ- organ Isms sms were found during Augu August Augustin t tn tIn In n pasteurized milk the doctor declared explaining explaining- that bacterial examination of or milk 3 ii I made for Cor main purposes purpose FOR FOn I First to estimate th the degreef degree of oC f cleanliness surrounding the th production and handling of ot the milk and second to to- detect th the presence of or disease producing or or- or The Interpretation of ol Bacterial numbers In milk Is U not always an easy oas matter as the milk may be produced with care ani the he Initial number low lo but by b improper handling from producer r ro to 10 o consumer the number may In- In Increase increase crease rease and dangerous types typos In- In Induced so that tho the final product will show high counts Housewives are urgently ad- ad advised to take the tho milk In from the he doorstep as soon as ns delivered or r. r better still have ha the milkman milk man place lace the milk In a box bolt or on a II shelf helt out of ot the way oy of or dogs cats birds etc Get the th milk on lea leu leus as s soon after delivery deliver as a pot po Ible the commissioner advises Dr Belnap explained that al- al although I though pasteurized milk may mo not show how a a. great deal of ot cream crt m on the he bottle It Is possible for tor It to have a high butterfat content After ACtor being pasteurized be said cream ream does not always raise on the he bottle The Tho report for Cor July Jul reads eads PASTEURIZED STEU P MILK Total rota Dairy Dalr Fat Solids Bacteria Irving 38 1226 Purity 39 1249 Banner Danner 88 38 1225 37 1231 Model lodel 39 1250 Weber Central 38 1230 38 1230 RAW fuW fu W MILK Purdy Purd 46 1360 Nicholas 50 1406 Wilson 49 49 1365 Dee Doe Hospital 39 1260 1250 Martha lartha 1325 Vogel ogel 42 42 1304 Ellison 37 37 1280 Mt It Ogden 40 1280 Quality 36 1212 Darker Barker High Test 45 46 1340 Barker Special 36 1237 Linford 42 1280 1260 White 35 38 1220 I Clover lover Leaf Leat 37 1216 Dr Belnap's note Unclassified note Unclassified used sed here means that an to o pasteurize Is fe being made mado but does oes not yet jet et meet the tho pasteurizing requirements of ot our ordinance The Tho ho milk standards are Fat at not less Jess ss than 32 22 per cent Total solids 12 per cent Bacteria In pasteurized g rl milk not more m thai j when It leaves l e the pa machine Raw flaw milk not no over v r at any time I ICE CREAM CRE testa J FIGURES 1 Ice cream tests test for tor the month ol of f August 1926 1925 Kerns Kerns Vanilla Vanilla 14 strawberry 2 peach 20 chocolate 16 16 I Barr vanilla Darr Vanilla 14 strawberry stra 14 4 grape 14 mixed 14 Brown Vanilla Drown Vanilla 16 strawberry 14 butter scotch 14 chocolate 12 Wisteria Vanilla Wisteria-Vanilla Vanilla 16 straw straw- berry erry 13 white house 13 choc choc- chocolate ate 12 Banner Vanilla Banner Vanilla 16 strawberry flavor navor avor 15 14 choco- choco chocolate late te 12 Orpheum Orpheum Vanilla Vanilla 15 straw straw-i straw straw- berf berry 12 white house 17 cho- cho ale 16 15 r Palace Vanilla Palace Vanilla 17 strawberry flavor avor 17 17 I |