Show your home and you M 9 a by bety behy callister JUST BISCUITS HIE busy ausy housewife should have certain recipes fixed in her mind in order to save the trouble of turning to the recipe book when she the wants to prepare a meal in a hurry she should know the proportions needed for baling powder biscuits here they are acup 1 cup flour I 1 to 2 level tbs clevel 4 level up tsp bale bak shortening IDE ing powder cup liquid U teaspoon salt the of 0 shortening which may be all lard half lard and half butter or some good lard subset tuto depends en on the desired rich ness of the biscuits milk or wa ter or half milk with half mattir Is used for the liquid A good short cake coke to use with berries or sliced peaches Is made from this recipe using two lei el ta spoonfuls ble of shortening and a teaspoonful of abgar if desired it 11 EC jj Is best to use powdered sugar sif ed with the flour emergency biscuits are made by making the dough a little softer than for regular bl biscuits that Is adding a little more liquid and dropping it into muffin tins this half full thil this makes a crusty biscuit cult and tales less time as the bis cult dough docs does not hai e to be put on a board and cut sometimes an egg Is added to baling powder bis his cult dough to male make a richer biscuit currant biscuits are made by roll ing biscuit dough out thin sprin aprin kling with sug sugar ga r cinnamon and cur rants it Is then rolled and cut into slices an inch and a half thick they the should be laid lat flat on a flat pan and baled in the usual way a 1932 mcclure newspaper syndicate I 1 servi service cei |