Show some good things py N NELLIE ELLIE MAXWELL PLANNING sINO three meal meals n hy for three hundred and sixty civo duys days a fear year Is no small task one borne by millions of housewives e then with the 1 N the cooking and andl clearly g dway after each meal even tills this if Is not so hard rot the tort effort to keep kepp within the lie budget as 11 to expense of 0 fond food and benins wholesome meals with variety jot not all women are boro bore housekeepers and rooks cooks any more thun than all mei men are capable hank bank presidents or merchants and there should be less expected from those who hare have different ferent di tastes at as to their location oca tiou the overage avei rage woman with the average mind can with study make a how wife hut but if it her taste does not tenn lean in that direction it Is to uphill work and nd bhe she should be more often commended than condemned conden ined some suggestions augest ions baud saved ton atoe cut cul a till slice from the sten stem end 0 of ripe tomatoes and remo e pirt p of the pulp sprinkle the in lalle attie of ahr tomato with salt sail and add four fuls vt of chopped celery one tablespoonful of i one teaspoon ful of onion finely chopper ch 0 ppe fl two ta a of it grated cl el becse se three fourths of a teaspoonful of alt salt and a dash of pepper with the chopped pulp P nip renil refill the tomatoes aal place in a casserole caise caLse role puke in to a lao oven thirty minu tea barimo and celery chowder fidd two of t p to three curi cupfuls fuls of scalded milk three four fourths in of a teaspoonful of suit tiro two bouillon cule cuba 4 one olle cupful of diced celery one cf of bater ater cook together the lost last tice then add AM the milk mixture three fourths of a of potato cube q one cupful of diced shrimps and three of if butter and a dash of ca capanne cap jenne serve hol irl 10 1119 beetem unload 1 |