Show NEW FLAVOR FOR AN OLD FAVORITE 4 k X A 41 favorite though it Is broiled chicken can become monotonous unless varied with other foods and seasonings lively way to perk up the bland flavor is to baste while cooking with a zesty tomato sauce bance served atop fluffy rice with a green vegetable relishes and I 1 rolls broilers make a festive meal I 1 broiled the usual way and basted frequently with deviled tomato sauce the chicken takes on subtle and delicious added flavor and tor for further tano tang cold beer makes a smooth an and satisfying beverage to complement this main dish adaptable Adap tabla for serving to the small email family or a large group broilers are the smallest size chicken told sold tor for cooking one will generally serve two to four persons allowing about pound for each serving deviled tomato sauce cup ketchup 3 tablespoons worcestershire 2 tab tablespoons le spoons vinegar 2 tablespoons sugar dash tabasco mince onion to taste mix all ingredients well use to baste chicken broilers spreading in lightly on surface of meat a about out every 5 to 10 minutes until chicken is is cooked and brown |