Show NUTS IN YOUR PIE instead of the usual pie crust nuts and plain ordinary sugar make a pie base just packed with proteins and oh so o o delicious grind up very tine fine one and a halt half cups of blanched almonds or brazil nuts that is there should be one and a halt half cups after the nuts are ground mix alix the nuts well with 3 tablespoons of granulated sugar now with back of the spoon press I 1 the nuts and sugar mixture to the thel bottom and sides of a nine nane inch pie i plate right up the rim bake in a moderately heated oven at degrees F for about eight minutes or until lightly browned then cool this nut piecrust rust Is especially good with lemon chiffon filling butterscotch chiffon or chocolate chiffon or a Nessel rodo pie filling any of these can be put into the nut piecrust and chilled until set |