Show new england colleges formulate chick mash A chick mash formulated at the conference of new england colleges calls for pounds yellow cornmeal corn iteal pounds wheat bran pounds ground oats 25 pounds meat scrap 25 pounds tish eshmeal meal 50 60 pounds dry shim milk 25 pounds alfalfa leaf leaff meal neal 25 pounds edible steamed bon emeal and 5 pounds salt the dry milk percentage in this mixture Is 7 per cent this mash becomes the regular laying mash by the addition of 25 pounds of dried in milk ilk and the substitution of af ground oat at groats tor for ground oats |