Show secretary praises 4 H club achievement week national 4 11 club achievement week november I 1 to 14 features in utah a report of the accomplishments of the youthful members of this vast rural youth organization in their agricultural and home projects the annual observance has added significance this ye year a r because of war efforts of members in all parts of the united states assistant state club leaders fern shipley shapley and david sharp jr report that utah club members have made important contributions to the food supply program through projects in dairy beef poultry sheep and swine livestock projects through food preparation and canning activities and through the gardens raised by the members secretary of agriculture cla claude ai 6 R in ills liessa message go condrat elating the 4 H members s of the nation says 1 I want to congratulate you one million five hundred thousand 4 H club members on your contributions during 1042 1942 to the farm and home front and to the nations war effort in a time of stress you have helped substantially in enlarging the nations food and fiber supply and in storing find preserving food have gathered gatli ered thousands or of tons of scrap metal rubber paper aluminum and turned them over to the nation you have aided in hi rural tiro fire control programs and helped to spread throughout rural areas the national nutritional program tor for use of right foods and development of better health moreover your work has helped make inako up for the loss of those who have left farms for the army and navy or for war industries dus tries in cities all these lead us to expect still larger things from you in 1913 1943 not only in production of food and fiber but especially in helpin ng to replace manpower of the farms more than ever before the nation needs help belp from every ont SU of you 1 communities sad and counties of utah are making appropriate observance 1 ser vanco of national 4 11 achievement week through special 4 11 and public meetings radio programs exhibits and demonstrations |