Show A SOME GOOD HINTS tor HERE Is no more tasty breakfast or luncheon brend bread than graham gems to one cupful of sifted gra graham linin lour flour add one cupful of sour milk one beaten egg half a teaspoonful teaspoon tul of salt one teaspoonful of soda two tablespoonfuls f of sugar end and three tablespoonfuls taMe spoonfuls of shortening bake in gem pans coffee cake warm three fourths of a cupful of shortening bent beat three eggs stir in halt half a cupful of sugar and of raisins mix all with the alie shorten ing and add to five cupfuls of light bread sponge mix well add flour and stir until as thick as the spoon will mix set into a pan to rise and when light spread in shallow vans pans cover with soft butter sprinkle with sugar and cinnamon well mixed and set to rise bake when light |