Show T TASTY ASTY TURNIP SOUP RECIPE cut two pounds pound of vegetable into small squares square add lard and stir over hot fire take two pounds of peeled cut into bignall squares place in a with four tablespoonfuls of lard stir clr them oer mer a quick tire fire udd add a pinch of suit still one tablespoonful of flour flat r three pints of stock simmer gently for one and une one half hours und and pass the whole through u steve sieve put back in the and add bild a little seasoning bring to a boll und and just before sending bending to the table udd add one cupful of good cream |