Show LYNN SA SAYS YS Know these Facts About Cooking When brown sugar hardens place In the refrigerator until the sugar softens If It the sugar Is very hard wrap a damp towel around It before be before be be- fore refrigerating ting If you add bark barl barley to soup or stew the mixture will thicken naturally without the tho addition of flour lour and water Beat cocoa with an egg beater to prevent icum from tram forming on Its top S T To keep yolks from which the whites have been beel used place In En a cup of water to preVent a hard from forming Store in the gera era tor Never beat muffin or mixtures too thoroughly Slight lumps should be left In ln the e batter batte 80 o the finished product win will be b. really tender When beating Iced rolls place In the Oven In a heavy paper sack ox- ox In B a skillet on top of the range Do not sprinkle with water sine linCI this may melt mell the Icing |